My Name Is Spice

Vegan sushi with lemon infused olive oil

Imogen Taylor - Monday, July 25, 2016

In all my years experimenting in the kitchen; this is the first time I've made or attempted sushi. I guess my interests lie ostensibly with spicy food.

So this is a bit of a departure from my usual fare. But fits well within the vegan regime.

I have used capsicum, celery, carrot, fresh herbs; then drizzled the sushi with a little lemon-infused extra virgin olive oil.

It was so delicious and fresh; and surprisingly sweet.



Instead of using rice; i wanted to try cracked wheat, but it was a bit crumbly. So this is a mixture of cracked wheat AND white rice. (I will continue experimenting)

Trackback Link
Post has no trackbacks.

Recent Posts


raw lasagne vegan food inspiration vegan Moroccan food raw food diet vegan curry mineral-rich plant based diet raw caramel raw fod diet spice pastes natural food fresh vegetables vegan lifestyle healthy cooking gluten free nut cheese raw torte plant-based pancakes dairy free parmesan Moroccan cuisine creative cooking organic goji berries vegan breakfast ideas vegetarian food fresh Summer salad raw vegan tarts healthy lifestyle spreads raw nut tarts chermoula fermented nut cheese vegan food share consciousness raw carrot cake mindfulness Moroccan spices unbaked carrot cake plant based pink salt vegetarian lifestyle raw granola bars gluten free desserts super grains dairyfree diet vegan salad vegan cheese veganism whole grains super foods vegetarian pad thai plantbased lifestyle raw fruit tarts plant-based diet vegetarian sushi plantbasedlifestyle beetroot carpaccio raw parmesan mediterranean food eggplant roulades vegetarian curry vegetarian lifestye vegan pad thai clean eating meat free shepherd's pie satay sauce plantbased pizza rawfood no refined sugar raw pizza Moroccan breakfast ideas raw cheese raw quiche dairy free cheese conscious life dairy free pizza organic cereals chickpea patties vegan christmas pies veganplantfood vegan patties dairy free lifestyle vegan pesto raw food inspiration raw food share dehydrated cauliflower pizza crust spicy vegan food vegetarian food inspiration vegan shepherd's pie Moroccan cooking plantbased pastries vegan comfort food raw food inspo spicy Vindaloo plantstrong vegan inspo healthy vegan food mediterranean cooking pear and rocket salad zoodles organic vegan food inspo plant-based what vegans eat dips himalayan pink salt delicious raw desserts dairy free caramel raw vegan vegan pancakes natural lifestyle plantbased cakes Middle Eastern spices crafting the future of food rice malt syrup raw cheesecake vegan Indian cooking vegan French cuisine wholemeal chapattis marinades uncooking date paste zuchinni noodles vegan food ideas macadamia cheese vegetarian gluten free pizza spicy indian food conscious eating raw food dairy free cheesecake dairyfree sweets dairy free pancakes vegan food raw food lifestyle Indian chapattis nut cheeses Moroccan fruit and nuts cauliflower pizza base cauliflower pakoras unbaking raw foodshare plantbased cooking raw lifestyle chickpea fritters almond crumb conscious living ancient grains veganlifestyle coriander pesto gluten free cooking vegan pizzas organic quinoa vegan beetroot carpaccio raw cakes French cuisine summer food vegan diet coconut chutney raw food community sweet potato fritters itaian pizza plant based lifestyle creative vegan cooking egg free desserts dairy free strawberry mousse dairyfree lifestyle chickpea pancakes felafel chilli dairy free vegan desserts spicy food raw pad thai granola bars vegan xmas tarts refined sugar free spice paste peanut sauce dairyfree pesto organic vegetables no additives spice blends romesco raw desserts miso paste plantpower cashew cheese raw fermented cheese healthy diet yummy vegan food vegan christmas treats cashew sour cream raw vegan quiche spicy plantpowered glutenfree lifestyle gluten free pancakes plant food socca spicy fritters zucchini noodles plant-based lifestyle pesto vegan foodshare Middle Eastern pizza no cheese dairy free desserts vegan christmas tarts vegetarian diet gluten free pizza base activated buckwheat organic wholefoods umami plant based cheese dairy free shepherd's pie VEGAN xmas tarts vegan sushi midfulness my name is Spice Ras el Hanout Middle Eastern food no preservatives mindful cooking organic ingredients raw pizza bases walnut cheese plantbased spiralized veggies spices Indian food fresh salad warming spices plantfood vegan fritters plant power amaranth raw vegan icing plant-based cheese stuffed potatoes conscious cooking vegan Indian food vegan community spicy patties corn meal courgette ribbons pad thai conscious lifestyle vegetarian cooking healthy vegan lifestyle vegan inspiration chilli sambal plant strong cauliflower pizza crust dair free vegan salads rawfood lifestyle plantbased pizza bases raw carrot cakes Shepherd's Pie dehydrated pizza base natural cooking goji berries polenta vegetable fritters vegan satay sauce vegan parmesan cheese plantbased diet vegetarian shepherd's pie salted capers umami flavours vegetable patties organic rocket vegan cooking egg free mousse dairyfree desserts alfredo sauce spicy vegetarian food