My Name Is Spice

Vindaloo Curry cooked in Clay Pot

Imogen Taylor - Friday, August 25, 2017
I wanted to try cooking this vegan curry in a clay pot; to keep all the vegetables intact, enhance the flavour, and so I wouldn't have to stir it!!!


This is a Vindaloo curry in nature, with cauliflower, carrots, courgettes, eggplant, chillis, onion, garlic, ginger, and a generous whack of Vindaloo paste; plus fresh tomatoes and a tin of coconut cream.


Serve with whole grain rice and a lemon or lime wedge. Super yummmmy!
Trackback Link
Post has no trackbacks.

Recent Posts


spices fresh Summer salad felafel Moroccan gluten free desserts plant-based pancakes cauliflower pizza base vegan sushi vegan christmas tarts vegan fritters vegan satay sauce vegan xmas tarts chilli sambal Shepherd's Pie super grains raw cheese Ras el Hanout raw food share pink salt chickpea patties granola bars vegan inspo dairy free cheese vegetarian food inspiration Middle Eastern spices raw vegan tarts plantfood vegan comfort food Moroccan cooking pesto beetroot carpaccio healthy vegan lifestyle raw fruit tarts clean eating conscious lifestyle raw pad thai what vegans eat super foods vegan cheese courgette ribbons dairyfree pesto raw food inspiration vegan Indian food spicy vegetarian food raw foodshare satay sauce vegan christmas pies mindful cooking spice pastes umami plant food fermented nut cheese macadamia cheese vegan inspiration pizza no cheese gluten free cooking warming spices organic cereals vegetarian lifestye chickpea pancakes dair free vegetarian shepherd's pie chickpea fritters plant strong plant based diet vegetarian plantbased pastries midfulness vegetarian lifestyle raw fod diet plant based lifestyle vegan pancakes rice malt syrup breakfast ideas veganlifestyle chermoula spicy food dairy free strawberry mousse plantpowered plant-based lifestyle marinades vegetarian curry vegan desserts plant-based cheese coconut chutney plantbased diet plant-based diet natural food vegan food inspiration delicious raw desserts Moroccan cuisine pad thai vegan parmesan cheese raw cakes chilli dairy free parmesan vegan salads raw pizza bases spicy patties creative vegan cooking dairy free caramel vegetarian diet plantbased plantbased cooking dairyfree diet healthy lifestyle yummy vegan food zuchinni noodles organic rocket vegan Indian cooking raw vegan quiche rawfood lifestyle vegan pesto plant-based vegan lifestyle egg free desserts raw vegan icing gluten free vegan food inspo dairyfree sweets meat free shepherd's pie sweet potato fritters itaian pizza Middle Eastern dehydrated cauliflower pizza crust dehydrated pizza base vegetarian cooking vegetable patties nut cheeses vegan christmas treats natural cooking plantbased pizza bases raw nut tarts VEGAN dairyfree lifestyle Moroccan spices organic quinoa plant power amaranth conscious eating healthy cooking wholemeal chapattis raw torte dairy free shepherd's pie vegan curry dairyfree desserts mindfulness Indian chapattis Indian food vegan patties eggplant roulades uncooking almond crumb date paste raw desserts raw cheesecake vegetarian pad thai plant based plantpower walnut cheese cashew sour cream gluten free pizza dairy free desserts xmas tarts spice blends Middle Eastern food stuffed potatoes spicy vegan food vegan French cuisine romesco dairy free cheesecake corn meal miso paste dips spicy indian food dairy free spicy Vindaloo vegan salad glutenfree lifestyle organic wholefoods himalayan pink salt raw food diet raw parmesan gluten free pizza base goji berries refined sugar free alfredo sauce veganplantfood raw food inspo vegetable fritters polenta rawfood salted capers creative cooking organic goji berries raw granola bars mediterranean food no additives vegan food share plantbased cakes egg free mousse no refined sugar vegan shepherd's pie fresh salad cauliflower pizza crust vegetarian food raw lasagne raw carrot cake my name is Spice vegan cooking organic vegetables French cuisine nut cheese raw food lifestyle peanut sauce raw lifestyle zoodles dairy free pancakes dairy free lifestyle vegan pad thai veganism unbaked carrot cake unbaking raw food community plantbased pizza vegan foodshare plantstrong crafting the future of food spice paste vegan community spicy fritters raw vegan cashew cheese healthy vegan food vegan Moroccan food zucchini noodles activated buckwheat vegan food ideas healthy diet vegan breakfast ideas spicy cauliflower pakoras vegan beetroot carpaccio raw fermented cheese gluten free pancakes socca ancient grains mineral-rich whole grains spiralized veggies no preservatives pear and rocket salad conscious life plantbasedlifestyle dairy free pizza vegan food vegan diet consciousness plant based cheese raw food umami flavours raw quiche coriander pesto raw pizza organic ingredients fresh vegetables plantbased lifestyle conscious cooking Moroccan fruit and nuts spreads vegetarian sushi raw carrot cakes conscious living summer food mediterranean cooking organic natural lifestyle raw caramel vegan pizzas