Print

My Name Is Spice

Zoodle salad with cashew sauce and raw parmesan crisps

Imogen Taylor - Thursday, December 22, 2016

            

The raw food diet is just so exciting; and the benefits to our health go without saying.

Can you imagine how the body must appreciate food that is still "living"?! (has a pulse? lol)

And if the ingredients are organic; your chances of a rich vitamin/mineral intake are splendid!

This Zoodle salad comprises raw zucchini noodles, a cashew-based sauce, rocket, activated almonds, and basil-pinenut "parmesan" crisps.

All vegan; all raw; all plant-based.

What's not to love?

                   

Save
Trackback Link
http://www.aji.co.nz/BlogRetrieve.aspx?BlogID=10635&PostID=697769&A=Trackback
Trackbacks
Post has no trackbacks.

Recent Posts


Tags

satay sauce healthy cooking plant strong spice pastes no additives fresh salad umami flavours rawfood natural cooking super grains pizza no cheese unbaked carrot cake umami VEGAN raw food lifestyle plant food plantfood glutenfree lifestyle Moroccan fruit and nuts Shepherd's Pie vegan food plant based cheese plantbasedlifestyle veganplantfood raw food inspo almond crumb mindful cooking raw cheesecake raw desserts raw parmesan courgette ribbons raw vegan icing plant-based pancakes organic creative cooking beetroot carpaccio vegetable fritters plant based vegetarian diet plantbased cakes raw caramel veganlifestyle spice paste organic rocket spreads cashew cheese organic wholefoods vegan inspo organic cereals raw torte vegan Indian food conscious eating dairyfree diet vegan French cuisine vegan christmas tarts dairy free cheese coriander pesto plantbased diet Ras el Hanout alfredo sauce vegan lifestyle pesto walnut cheese organic ingredients raw fod diet natural food spicy food Indian food dairyfree sweets vegan cooking gluten free raw fermented cheese raw cakes socca rawfood lifestyle chickpea patties spicy patties conscious life organic vegetables delicious raw desserts dairy free pancakes vegan comfort food plant-based chickpea fritters vegan sushi ancient grains raw carrot cakes raw pizza bases consciousness gluten free desserts spicy plantbased cooking fresh vegetables dairy free cheesecake wholemeal chapattis vegan food share vegetarian lifestyle eggplant roulades plant based lifestyle macadamia cheese corn meal plant based diet conscious cooking gluten free pizza raw pad thai plantpowered clean eating vegan Moroccan food whole grains plantbased lifestyle natural lifestyle granola bars egg free mousse sweet potato fritters egg free desserts vegan xmas tarts dairyfree lifestyle peanut sauce yummy vegan food rice malt syrup vegetarian sushi vegetarian cooking felafel uncooking vegetarian food raw food diet Moroccan cooking crafting the future of food vegan food inspiration Middle Eastern vegan pizzas fresh Summer salad vegetarian food inspiration no refined sugar marinades coconut chutney plantbased pizza raw vegan tarts chickpea pancakes raw granola bars raw nut tarts vegetable patties spicy fritters zucchini noodles vegetarian raw foodshare raw vegan quiche plant power conscious lifestyle itaian pizza plant-based cheese dairy free pizza raw lifestyle plantbased vegetarian curry raw pizza spicy vegetarian food warming spices cashew sour cream miso paste spices xmas tarts vegan pad thai cauliflower pizza crust cauliflower pizza base dehydrated cauliflower pizza crust my name is Spice vegan beetroot carpaccio vegan salads zuchinni noodles vegan parmesan cheese dairy free lifestyle dairy free parmesan polenta zoodles vegan salad raw quiche vegan food inspo dips raw cheese super foods mindfulness breakfast ideas chermoula dairyfree pesto salted capers spicy Vindaloo raw food share gluten free cooking healthy lifestyle stuffed potatoes Middle Eastern food cauliflower pakoras mediterranean cooking dehydrated pizza base vegan Indian cooking activated buckwheat raw lasagne dairy free desserts what vegans eat mineral-rich dairy free strawberry mousse plantbased pastries raw vegan vegan christmas pies vegan pancakes nut cheese plant-based diet vegan fritters spiralized veggies chilli pad thai vegan satay sauce spicy vegan food organic quinoa vegan breakfast ideas Moroccan vegan inspiration dairyfree desserts midfulness dairy free shepherd's pie vegan community spicy indian food dair free pink salt spice blends vegetarian lifestye himalayan pink salt vegetarian shepherd's pie gluten free pancakes dairy free caramel healthy vegan lifestyle plantstrong creative vegan cooking organic goji berries Moroccan cuisine goji berries raw carrot cake vegan desserts no preservatives Middle Eastern spices vegan patties vegan foodshare meat free shepherd's pie healthy diet veganism vegan food ideas mediterranean food date paste vegan shepherd's pie raw food inspiration dairy free raw food nut cheeses summer food conscious living raw food community French cuisine pear and rocket salad healthy vegan food Indian chapattis unbaking vegan curry plant-based lifestyle vegan cheese romesco gluten free pizza base Moroccan spices vegan pesto vegetarian pad thai fermented nut cheese vegan christmas treats refined sugar free chilli sambal vegan diet plantpower plantbased pizza bases raw fruit tarts amaranth

Archive