My Name Is Spice

Aubergine Roulade with a Moroccan spicy rice filling

Imogen Taylor - Sunday, March 27, 2016



I have made these little eggplant roulades and served them on a bed of Moroccan-jewelled rice. I have added diced peaches and scattered some toasted hazelnuts to set this dish a-wagging!!

The rice is spiced with the famous Moroccan "Ras el Hanout" spice blend (this particular one is from my own range); lending the dish an exotic flavour.





Recent Posts


dairyfree sweets chilli sambal consciousness raw fruit tarts mindfulness summer food raw vegan icing umami flavours crafting the future of food egg free desserts plant-based cheese plant strong gluten free pizza base satay sauce Indian chapattis Moroccan cooking courgette ribbons plant based diet itaian pizza vegetarian food healthy diet gluten free cooking spiralized veggies spicy food vegetarian plantbased pastries veganism healthy lifestyle my name is Spice raw parmesan spicy patties plant based cheese salted capers no refined sugar plant-based pancakes vegan food inspiration date paste raw food share vegan Moroccan food felafel polenta raw vegan organic vegetables plantbasedlifestyle spicy indian food unbaking vegan breakfast ideas plant-based vegan shepherd's pie dairy free cheese plant food conscious cooking raw pizza what vegans eat raw cheesecake gluten free pancakes Moroccan mediterranean cooking vegan inspiration chickpea patties pizza no cheese Shepherd's Pie fresh salad chickpea pancakes clean eating miso paste dehydrated cauliflower pizza crust vegan desserts veganplantfood dairy free natural food raw cheese vegan community vegan diet cauliflower pakoras dairy free strawberry mousse fresh Summer salad xmas tarts vegan pad thai raw fod diet raw carrot cakes vegan food inspo mineral-rich himalayan pink salt vegan beetroot carpaccio coconut chutney vegetable fritters gluten free pizza spicy fritters dairy free caramel vegan christmas pies vegetarian sushi veganlifestyle activated buckwheat socca vegetarian food inspiration refined sugar free midfulness plantpowered cashew sour cream plantbased diet chermoula zucchini noodles raw pizza bases vegan parmesan cheese spice blends spreads plantfood vegan christmas treats dairy free pancakes raw torte fermented nut cheese conscious eating healthy cooking raw vegan tarts natural lifestyle vegan cheese vegetarian cooking vegan patties dairyfree desserts uncooking almond crumb vegan food share plant-based lifestyle cashew cheese raw pad thai zuchinni noodles mindful cooking super grains eggplant roulades raw caramel French cuisine meat free shepherd's pie wholemeal chapattis corn meal vegan salads vegetarian diet creative vegan cooking vegan pancakes umami plantbased dairy free shepherd's pie spicy vegetarian food vegetarian lifestye peanut sauce organic quinoa vegan curry raw nut tarts mediterranean food coriander pesto dairyfree diet raw food lifestyle organic beetroot carpaccio creative cooking vegetarian pad thai plant based vegan satay sauce dairy free cheesecake spicy vegan sushi yummy vegan food dair free spice pastes raw cakes pear and rocket salad vegan christmas tarts vegan French cuisine natural cooking vegetarian lifestyle Indian food chickpea fritters cauliflower pizza base spices Moroccan fruit and nuts alfredo sauce vegan salad romesco nut cheeses conscious life Middle Eastern food spicy vegan food vegan food Ras el Hanout vegan pesto zoodles conscious living vegetarian shepherd's pie goji berries Middle Eastern raw carrot cake organic goji berries raw lifestyle walnut cheese raw food cauliflower pizza crust vegetarian curry plantbased lifestyle dairy free pizza no additives healthy vegan lifestyle gluten free plantbased pizza whole grains organic wholefoods raw vegan quiche pesto nut cheese raw food inspo vegan lifestyle raw granola bars Moroccan spices Middle Eastern spices raw food diet vegan cooking dairy free desserts spice paste dairy free parmesan stuffed potatoes plantpower plant power vegan xmas tarts conscious lifestyle marinades pink salt vegan comfort food egg free mousse warming spices spicy Vindaloo glutenfree lifestyle plantbased cooking raw quiche breakfast ideas plant based lifestyle vegan Indian food rice malt syrup plantbased cakes rawfood lifestyle raw fermented cheese no preservatives vegan pizzas organic ingredients Moroccan cuisine organic cereals macadamia cheese gluten free desserts healthy vegan food dairyfree lifestyle plantstrong raw food community vegan inspo vegan foodshare rawfood raw foodshare vegetable patties plantbased pizza bases raw lasagne raw desserts fresh vegetables raw food inspiration vegan fritters organic rocket pad thai unbaked carrot cake dairyfree pesto VEGAN vegan food ideas dehydrated pizza base amaranth dips ancient grains chilli sweet potato fritters granola bars delicious raw desserts dairy free lifestyle super foods plant-based diet vegan Indian cooking