My Name Is Spice

Raw lasagne on a bed of beetroot puree with almond crumb

Imogen Taylor - Sunday, July 24, 2016

I always enjoy assembling a RAW lasagne! And so super easy if you have the cashew cheese and the sundried tomato-romesco puree made up in advance. I even added some radish sprouts and some of yesterday's almond crumb; so it's a lively variation on the classic!!

Almond crumb consists of almonds combined with nutritional yeast, lemon juice, herbs and capers. Extremely tasty!


Recent Posts


salted capers organic cereals raw vegan vegan fritters unbaked carrot cake vegan xmas tarts vegan foodshare vegan Indian cooking spicy indian food cashew cheese socca plant-based vegetarian lifestyle vegan pancakes conscious living dehydrated cauliflower pizza crust pizza no cheese raw desserts pesto healthy vegan lifestyle raw food whole grains pink salt crafting the future of food chickpea patties plant food vegan food inspiration granola bars healthy diet dairy free pancakes raw pad thai super foods vegan Moroccan food nut cheeses veganlifestyle plantbased diet natural cooking goji berries plantbasedlifestyle midfulness nut cheese dair free uncooking date paste spices raw pizza plant-based lifestyle my name is Spice dairyfree sweets vegan cooking vegan beetroot carpaccio Moroccan spices romesco activated buckwheat raw cheesecake glutenfree lifestyle mediterranean food plant-based cheese dairy free shepherd's pie umami flavours gluten free pizza base raw nut tarts Moroccan walnut cheese conscious eating dairyfree pesto clean eating Indian chapattis vegan patties vegan food inspo miso paste raw lifestyle gluten free fresh salad vegan food ideas raw cheese organic vegetables plantbased felafel spice paste vegan breakfast ideas pad thai chermoula raw fod diet vegan food share vegan shepherd's pie zuchinni noodles Middle Eastern food spicy Vindaloo peanut sauce fresh Summer salad plantbased pizza consciousness plantbased pizza bases plant power Middle Eastern plant strong fermented nut cheese courgette ribbons organic ingredients dairy free parmesan ancient grains conscious cooking spiralized veggies creative vegan cooking plantstrong dairyfree desserts zoodles cauliflower pakoras macadamia cheese vegan pesto no preservatives veganism dairy free desserts raw carrot cake spreads rawfood lifestyle healthy lifestyle vegetarian lifestye vegan christmas pies warming spices unbaking conscious life himalayan pink salt fresh vegetables Indian food cauliflower pizza base wholemeal chapattis raw vegan tarts xmas tarts spicy food cashew sour cream coconut chutney breakfast ideas raw fermented cheese dairy free caramel summer food Shepherd's Pie vegan comfort food umami raw fruit tarts amaranth natural lifestyle raw food inspo vegan pad thai raw food inspiration delicious raw desserts gluten free pancakes vegetarian vegan parmesan cheese itaian pizza Moroccan fruit and nuts raw carrot cakes Middle Eastern spices marinades raw food community Moroccan cooking mediterranean cooking spicy satay sauce dairy free vegan community yummy vegan food spicy patties organic goji berries vegan pizzas vegan food vegan christmas tarts raw cakes Ras el Hanout super grains vegan Indian food raw caramel plant based vegetarian shepherd's pie spicy fritters vegan satay sauce eggplant roulades rice malt syrup veganplantfood no refined sugar chickpea pancakes raw food lifestyle gluten free desserts French cuisine dairy free pizza raw vegan quiche pear and rocket salad cauliflower pizza crust vegan inspo raw lasagne plant based lifestyle spicy vegetarian food vegan curry vegetable fritters gluten free cooking vegan christmas treats stuffed potatoes dairy free cheesecake healthy cooking dehydrated pizza base raw vegan icing polenta vegan salads almond crumb conscious lifestyle vegan diet dips vegetarian diet raw granola bars vegan French cuisine plantpowered what vegans eat plantbased cakes organic rocket plant based diet chilli sambal vegan desserts coriander pesto vegan cheese vegan inspiration vegetable patties raw foodshare mindfulness vegan sushi sweet potato fritters plant-based pancakes plantbased pastries vegetarian cooking beetroot carpaccio gluten free pizza vegetarian food dairy free cheese mindful cooking organic wholefoods raw quiche alfredo sauce dairy free strawberry mousse plantpower plantbased lifestyle vegan salad organic quinoa organic dairy free lifestyle refined sugar free meat free shepherd's pie raw food share vegetarian food inspiration creative cooking chickpea fritters no additives zucchini noodles egg free desserts raw food diet natural food plantbased cooking vegan lifestyle raw torte dairyfree lifestyle corn meal plant-based diet spicy vegan food mineral-rich vegetarian pad thai dairyfree diet healthy vegan food chilli plant based cheese vegetarian curry spice pastes rawfood egg free mousse raw parmesan vegetarian sushi raw pizza bases spice blends plantfood Moroccan cuisine VEGAN