Print

My Name Is Spice

Sweet potato patties with nectarine salsa

Imogen Taylor - Thursday, February 02, 2017
                 
I have made these patties with cooked millet, roasted kumera (sweet potato), spices plus cooked chickpeas. Blitz till well combines in a food processor.

They are vegan; the millet is very binding so no need for egg! The salsa incorporates nectarine, cucumber, apricot, cherry tomatoes and fresh herbs and is the perfect accompaniment to the delicious millet patties.


Comfort food at its best!

      
Save

Recent Posts


Tags

conscious life plantpower Shepherd's Pie mediterranean cooking raw food diet spreads raw lifestyle vegan curry natural lifestyle warming spices organic rocket chickpea fritters ancient grains plantbased mindful cooking plantbased pizza organic vegetables rice malt syrup egg free mousse unbaking raw food community raw carrot cakes walnut cheese vegan French cuisine meat free shepherd's pie vegan pad thai raw lasagne vegan pancakes vegan Indian cooking vegan lifestyle conscious living vegan community organic quinoa dairy free cheesecake mineral-rich dairy free desserts delicious raw desserts French cuisine dairy free cheese vegan Moroccan food vegan cooking raw vegan raw vegan quiche plant based diet chickpea patties vegan parmesan cheese vegan food inspiration vegan christmas pies cauliflower pizza crust courgette ribbons coriander pesto corn meal organic wholefoods gluten free natural food organic vegetarian stuffed potatoes egg free desserts peanut sauce rawfood pink salt raw food salted capers raw food inspiration polenta plantbased diet raw food share spicy vegan food spicy indian food vegan food plantstrong raw vegan icing macadamia cheese raw pizza bases dehydrated cauliflower pizza crust vegan sushi crafting the future of food plantfood fresh vegetables no refined sugar mindfulness pizza no cheese super grains raw cheesecake coconut chutney plantbased cakes no additives pesto spicy food felafel plantbased lifestyle plantbased pizza bases organic goji berries Middle Eastern food dair free cauliflower pakoras vegan fritters dairy free pancakes consciousness raw parmesan spicy dairy free lifestyle vegan christmas tarts dairy free strawberry mousse gluten free pancakes organic cereals raw pizza spicy fritters vegetarian diet super foods unbaked carrot cake cauliflower pizza base raw cakes spices himalayan pink salt plant-based lifestyle vegan salads vegan diet organic ingredients VEGAN Moroccan fruit and nuts yummy vegan food glutenfree lifestyle natural cooking Indian chapattis plant strong vegetarian food inspiration chilli sambal refined sugar free dairyfree diet gluten free pizza xmas tarts fermented nut cheese eggplant roulades vegetarian curry spice pastes spice blends breakfast ideas granola bars vegan foodshare beetroot carpaccio Middle Eastern spices umami flavours no preservatives vegetarian shepherd's pie plantbased cooking vegetable fritters vegan food ideas dips whole grains conscious lifestyle gluten free desserts vegetarian lifestye chickpea pancakes raw food lifestyle healthy cooking date paste Moroccan spices Ras el Hanout vegetarian food vegetarian pad thai raw quiche alfredo sauce pear and rocket salad spice paste vegan inspiration raw food inspo vegan food share spicy vegetarian food veganplantfood chermoula plantbased pastries vegan Indian food plant power itaian pizza plant-based diet wholemeal chapattis dairy free plant food umami fresh salad zoodles vegetable patties goji berries zuchinni noodles spicy patties uncooking cashew sour cream raw caramel miso paste rawfood lifestyle creative vegan cooking Moroccan cuisine dairyfree desserts pad thai nut cheese cashew cheese chilli healthy vegan lifestyle fresh Summer salad raw pad thai dairyfree pesto veganlifestyle Indian food what vegans eat mediterranean food nut cheeses romesco raw fod diet summer food clean eating dairyfree sweets raw nut tarts raw desserts vegan cheese satay sauce healthy lifestyle zucchini noodles vegan patties amaranth dairy free parmesan gluten free cooking conscious cooking vegetarian lifestyle almond crumb healthy vegan food plantbasedlifestyle healthy diet plant based lifestyle midfulness vegetarian cooking spicy Vindaloo raw foodshare gluten free pizza base spiralized veggies raw vegan tarts raw fermented cheese Moroccan cooking vegan pesto vegan inspo plant based cheese vegan salad socca plantpowered sweet potato fritters raw cheese Middle Eastern vegan food inspo conscious eating marinades vegetarian sushi dairy free pizza vegan xmas tarts my name is Spice raw carrot cake creative cooking vegan shepherd's pie vegan desserts vegan beetroot carpaccio plant-based vegan comfort food plant based raw fruit tarts raw torte dairy free caramel raw granola bars dairyfree lifestyle vegan breakfast ideas dairy free shepherd's pie Moroccan plant-based cheese plant-based pancakes vegan pizzas vegan christmas treats activated buckwheat dehydrated pizza base vegan satay sauce veganism

Archive