My Name Is Spice

Vindaloo Curry cooked in Clay Pot

Imogen Taylor - Friday, August 25, 2017
I wanted to try cooking this vegan curry in a clay pot; to keep all the vegetables intact, enhance the flavour, and so I wouldn't have to stir it!!!


This is a Vindaloo curry in nature, with cauliflower, carrots, courgettes, eggplant, chillis, onion, garlic, ginger, and a generous whack of Vindaloo paste; plus fresh tomatoes and a tin of coconut cream.


Serve with whole grain rice and a lemon or lime wedge. Super yummmmy!

Recent Posts


vegan sushi dairy free pizza ancient grains vegan foodshare mediterranean cooking Moroccan cooking mindfulness plant based cheese raw lasagne vegan Indian food cauliflower pizza base dairyfree lifestyle Middle Eastern socca healthy vegan food yummy vegan food date paste polenta fresh vegetables coriander pesto vegan Indian cooking conscious living peanut sauce vegan Moroccan food cashew cheese no refined sugar pink salt raw food share creative vegan cooking raw cheese vegan salads vegan salad raw vegan icing plantbased cakes dairy free strawberry mousse gluten free cooking what vegans eat vegan French cuisine felafel plantpower gluten free pizza raw vegan quiche healthy diet natural cooking satay sauce spice blends stuffed potatoes cauliflower pakoras Moroccan cuisine vegan pizzas raw food inspiration spicy dair free vegetarian curry plant based lifestyle whole grains conscious life Moroccan spices raw food diet umami vegan comfort food nut cheeses Shepherd's Pie vegan pancakes Ras el Hanout raw foodshare dairy free cheesecake chermoula spiralized veggies Indian chapattis dairyfree pesto vegetarian pad thai natural food corn meal vegan pesto French cuisine raw vegan tarts raw pad thai raw quiche raw food vegan inspo beetroot carpaccio plant food meat free shepherd's pie raw fod diet himalayan pink salt vegan food share plant based diet spicy food pad thai crafting the future of food vegan curry spreads plantbased lifestyle dehydrated cauliflower pizza crust organic marinades activated buckwheat courgette ribbons spicy Vindaloo vegan lifestyle nut cheese gluten free pizza base rice malt syrup midfulness raw fermented cheese fresh salad gluten free pancakes organic wholefoods vegan pad thai mineral-rich raw pizza dairy free desserts spicy vegetarian food plantbased cooking raw cakes dairyfree sweets vegetarian lifestye plant based vegan breakfast ideas organic cereals delicious raw desserts vegetarian sushi refined sugar free breakfast ideas organic rocket dips egg free mousse vegan satay sauce dairy free pancakes plant power Indian food fresh Summer salad vegan fritters raw cheesecake raw food community plantbased zuchinni noodles plant-based pancakes conscious cooking vegan desserts egg free desserts raw granola bars spice paste rawfood raw pizza bases chickpea fritters Middle Eastern food raw food inspo amaranth vegan patties salted capers gluten free desserts itaian pizza vegan food inspo VEGAN xmas tarts vegan christmas treats natural lifestyle mindful cooking vegan parmesan cheese uncooking rawfood lifestyle dairy free shepherd's pie plantstrong plantfood cashew sour cream glutenfree lifestyle sweet potato fritters raw torte warming spices coconut chutney vegetarian food inspiration plant-based walnut cheese dairy free parmesan umami flavours mediterranean food organic ingredients gluten free chilli sambal vegan community dairy free lifestyle my name is Spice super grains vegan food ideas zucchini noodles vegetarian food vegetable patties spices raw parmesan unbaking vegetarian shepherd's pie spicy fritters veganplantfood pizza no cheese dairy free veganlifestyle plantbasedlifestyle vegan inspiration unbaked carrot cake summer food raw food lifestyle vegan beetroot carpaccio raw nut tarts dairyfree desserts cauliflower pizza crust granola bars dairy free caramel no preservatives raw carrot cake plant strong vegan xmas tarts vegetarian cooking raw vegan miso paste healthy cooking fermented nut cheese vegan cheese organic quinoa vegan food inspiration pear and rocket salad no additives vegan cooking chickpea pancakes vegan food conscious lifestyle plantbased diet plantbased pizza bases goji berries raw carrot cakes pesto organic goji berries plant-based diet spicy indian food plant-based lifestyle vegetable fritters vegan christmas tarts organic vegetables plantpowered wholemeal chapattis raw caramel almond crumb creative cooking spice pastes veganism Moroccan fruit and nuts dehydrated pizza base eggplant roulades super foods vegan diet dairyfree diet vegetarian plant-based cheese spicy patties Middle Eastern spices Moroccan vegetarian lifestyle vegan christmas pies romesco vegan shepherd's pie chickpea patties dairy free cheese raw fruit tarts consciousness plantbased pizza macadamia cheese chilli raw desserts healthy vegan lifestyle spicy vegan food clean eating raw lifestyle healthy lifestyle zoodles plantbased pastries vegetarian diet conscious eating alfredo sauce