Print

My Name Is Spice

Chickpea crepes aka Socca with vegetable fillings

Imogen Taylor - Sunday, July 24, 2016

               

       

Wanna make the easiest vegan, gluten free, dairy free pancakes ever? Howabout adding water to chickpea flour and stirring till you have a paste. Allow it to rest before adding to the pan. cook till golden then flip. i have added one of my spice mixes which accounts for the added colour.

Add your choice of vegetable filling (think; mushrooms, potatoes, grated courgette, roasted vegetables)... garnish as you see fit.

          

SaveSaveSaveSaveSave

Recent Posts


Tags

amaranth plant-based diet spicy fritters raw food inspiration raw vegan icing vegan food share cauliflower pakoras vegan desserts plantbased cooking vegan comfort food vegan inspiration vegetarian diet plantbased dairyfree diet activated buckwheat alfredo sauce vegan foodshare spices whole grains vegetarian pad thai vegetable fritters zuchinni noodles healthy cooking French cuisine glutenfree lifestyle super foods mindfulness plant-based vegan sushi raw food share plant-based lifestyle spicy vegan food organic cereals raw cheesecake crafting the future of food my name is Spice zucchini noodles raw food diet mediterranean food spice pastes vegan salad vegan christmas pies raw desserts dairy free strawberry mousse raw fruit tarts dairy free desserts Middle Eastern spices plant-based cheese eggplant roulades vegan Moroccan food dairyfree lifestyle breakfast ideas raw pizza bases plant strong corn meal miso paste pad thai raw cheese coriander pesto vegetarian midfulness warming spices raw caramel dairyfree desserts natural cooking salted capers dairy free caramel vegan xmas tarts ancient grains vegan food inspo mediterranean cooking plantbasedlifestyle itaian pizza rawfood beetroot carpaccio plantbased pizza dairy free pear and rocket salad vegan lifestyle raw pad thai veganplantfood yummy vegan food consciousness organic vegetables plant-based pancakes plant food sweet potato fritters vegan Indian food raw food community egg free desserts stuffed potatoes vegan food ideas fermented nut cheese plantfood conscious eating umami flavours organic dairy free cheesecake gluten free raw parmesan fresh vegetables dairy free pancakes vegetarian food inspiration wholemeal chapattis raw lasagne gluten free pancakes gluten free cooking dairy free cheese nut cheese chickpea fritters spreads felafel vegan patties vegetarian curry plantstrong cauliflower pizza crust VEGAN conscious living meat free shepherd's pie vegetarian lifestye vegan shepherd's pie pizza no cheese natural lifestyle spice blends vegan fritters raw carrot cake dehydrated pizza base vegetarian lifestyle vegan diet dair free goji berries plantpower Middle Eastern food no refined sugar vegan pizzas fresh salad pink salt what vegans eat rice malt syrup no preservatives plant based lifestyle super grains organic wholefoods satay sauce healthy vegan lifestyle raw food inspo plantbased pizza bases plant based umami vegan food nut cheeses Moroccan cuisine vegan pesto raw cakes raw foodshare vegan cheese vegan satay sauce plantbased lifestyle socca raw fod diet dairy free pizza date paste Middle Eastern mineral-rich Moroccan vegetarian sushi plantbased pastries plantpowered organic ingredients almond crumb plantbased cakes rawfood lifestyle pesto dehydrated cauliflower pizza crust natural food chilli vegan parmesan cheese spicy spiralized veggies vegan salads vegan pad thai marinades spicy vegetarian food uncooking conscious lifestyle vegan pancakes healthy vegan food spicy Vindaloo vegan inspo vegan food inspiration vegan Indian cooking Shepherd's Pie delicious raw desserts raw food lifestyle vegetarian shepherd's pie raw quiche dairy free parmesan raw pizza organic goji berries cauliflower pizza base vegan curry vegetarian cooking coconut chutney spicy indian food chickpea pancakes conscious life raw carrot cakes gluten free pizza macadamia cheese raw vegan tarts vegan French cuisine himalayan pink salt vegan community walnut cheese egg free mousse spicy patties chickpea patties plant power no additives vegan christmas tarts spicy food veganism raw vegan quiche vegetable patties cashew cheese refined sugar free Moroccan spices organic rocket healthy diet raw granola bars raw vegan unbaked carrot cake dips Moroccan cooking veganlifestyle gluten free pizza base vegan breakfast ideas polenta healthy lifestyle Moroccan fruit and nuts vegan beetroot carpaccio raw fermented cheese gluten free desserts chermoula mindful cooking Indian chapattis creative cooking vegan christmas treats vegetarian food organic quinoa plant based cheese raw nut tarts raw lifestyle creative vegan cooking cashew sour cream dairy free shepherd's pie Indian food romesco fresh Summer salad raw torte courgette ribbons summer food spice paste chilli sambal dairy free lifestyle dairyfree sweets plant based diet unbaking Ras el Hanout raw food peanut sauce clean eating conscious cooking granola bars zoodles xmas tarts dairyfree pesto plantbased diet vegan cooking

Archive