Print

My Name Is Spice

Raw cauliflower pizza crust with porcini mushrooms and deepfried Brussels sprouts

Imogen Taylor - Sunday, July 24, 2016
              

Can you guess what this is? (hope i can answer my own question adequately)πŸ˜†πŸ˜†

Short answer; vegan pizza. Long answer; gluten-free pizza base made with raw cauliflower, #activatedbuckwheat, linseed and ground almonds, with salt and pepper; made into a dough and rested overnight. i have cooked it for 15 to 20 minutes at 200 degrees celcius, then turned the oven to 150 degrees and cooked another 10 minutes till golden.

For the top; deep fried leaves from Brussels sprouts, as well as purple broccoli, shitake mushrooms and wild lettuces. Sprinkle with pinenuts! 😍The dressing is the cashew cream from previous posts. (refer back for recipe) πŸ˜πŸƒπŸŒΏβœŒπŸΏοΈ This pizza is like a walk through the forest (if you get my drift?!)πŸƒπŸŒΏπŸ˜†πŸ˜†πŸŒΎNB; ive always been heavy-handed with "sauce"!!! 😍

SaveSaveSave

Recent Posts


Tags

raw nut tarts chilli sambal mineral-rich pink salt no refined sugar coriander pesto vegan foodshare natural food fermented nut cheese dips raw food inspiration dairyfree diet spice blends cauliflower pizza crust healthy vegan food Middle Eastern spices raw caramel romesco eggplant roulades conscious cooking organic Middle Eastern food coconut chutney plantbased lifestyle vegetarian food plantbased pizza bases healthy cooking dairy free cheesecake spicy cashew cheese amaranth mediterranean food glutenfree lifestyle spicy patties spice paste vegan desserts vegetarian diet plant strong Moroccan vegetarian itaian pizza plantpowered unbaking fresh Summer salad super grains plant-based plant based cheese vegan pizzas zoodles gluten free pizza base refined sugar free vegan cheese cauliflower pizza base Shepherd's Pie raw food lifestyle clean eating plant power organic cereals spice pastes pesto spreads vegan salads raw vegan icing natural cooking unbaked carrot cake plantfood vegan diet dairy free parmesan healthy lifestyle gluten free Indian food vegan inspiration dairy free caramel courgette ribbons vegetarian pad thai plantpower delicious raw desserts felafel zucchini noodles plant-based cheese vegetable fritters dairy free pizza raw pad thai vegan food dair free summer food dairy free strawberry mousse activated buckwheat dairyfree sweets raw quiche granola bars raw food share vegan French cuisine raw parmesan consciousness plantbased organic quinoa plant based lifestyle Moroccan fruit and nuts pear and rocket salad vegan comfort food raw pizza bases plantbased cakes VEGAN plantbased pastries spicy indian food raw lifestyle raw cakes veganism vegan food share Middle Eastern vegetarian lifestyle plantstrong ancient grains egg free desserts nut cheese dairy free desserts chermoula goji berries salted capers rice malt syrup beetroot carpaccio organic goji berries raw cheese alfredo sauce plantbasedlifestyle cauliflower pakoras spicy vegan food zuchinni noodles plantbased diet vegan cooking raw vegan quiche organic vegetables organic rocket conscious eating xmas tarts himalayan pink salt vegan salad dairy free pancakes raw fermented cheese vegetarian lifestye French cuisine vegan christmas tarts spicy vegetarian food plant-based pancakes plant-based lifestyle raw cheesecake Moroccan spices organic wholefoods almond crumb vegan satay sauce warming spices raw fod diet vegan food inspo spicy food plant based vegan breakfast ideas dehydrated cauliflower pizza crust raw foodshare gluten free pancakes Moroccan cuisine plantbased pizza walnut cheese conscious lifestyle socca vegan pad thai chilli raw food inspo vegan pancakes no preservatives vegetarian sushi vegan lifestyle midfulness gluten free pizza vegan Indian cooking egg free mousse Indian chapattis plant-based diet vegan shepherd's pie sweet potato fritters vegetable patties plant food creative vegan cooking umami vegetarian shepherd's pie mindfulness spicy fritters raw food meat free shepherd's pie umami flavours vegetarian cooking nut cheeses date paste gluten free cooking crafting the future of food gluten free desserts miso paste pizza no cheese dairyfree lifestyle vegan fritters vegan Moroccan food raw torte dairyfree desserts raw lasagne chickpea patties chickpea fritters polenta rawfood raw food community fresh salad no additives dairy free raw vegan Ras el Hanout what vegans eat vegan xmas tarts healthy vegan lifestyle uncooking vegan food inspiration breakfast ideas corn meal satay sauce peanut sauce raw desserts vegan beetroot carpaccio vegan christmas pies raw carrot cakes natural lifestyle raw vegan tarts fresh vegetables plantbased cooking my name is Spice dairy free lifestyle vegan community raw granola bars marinades rawfood lifestyle pad thai raw fruit tarts vegan inspo vegan parmesan cheese raw carrot cake spices vegan Indian food vegetarian food inspiration veganlifestyle raw pizza wholemeal chapattis Moroccan cooking vegan pesto plant based diet vegan sushi dairy free cheese veganplantfood dairyfree pesto mediterranean cooking vegan christmas treats chickpea pancakes macadamia cheese creative cooking super foods spiralized veggies dehydrated pizza base raw food diet vegan patties dairy free shepherd's pie

Archive