Print

My Name Is Spice

Because it's Summer

Imogen Taylor - Wednesday, January 11, 2017

Healthy, happy and lively dinner vibe created with garden-fresh vegetables; I have blanched the broccoli and added it to the raw spinach; chickpeas cooked in a vegetable stock, red onion, shredded cucumber, finely shaved pear, along with toasted almonds, pumpkin and sesame seeds.

Dress with an avocado dressing;

1 ripe avocado

juice of 1 large lemon (or 2 smaller lemons)

1 clove garlic

1 generous tsp honey

1 drop cider vinegar (use sparingly so it doesn't dominate)

salt and freshly grated pepper

Blitz in a blender then add some extra virgin olive oil till you have the desired consistency.

Too good!

    

 

Save

Recent Posts


Tags

satay sauce creative cooking dehydrated pizza base egg free desserts vegetarian cooking gluten free cooking breakfast ideas granola bars vegan Indian food vegan salads vegan cooking walnut cheese plant-based lifestyle dehydrated cauliflower pizza crust alfredo sauce plantbased lifestyle raw vegan vegan food Moroccan spices plant power rawfood polenta super grains refined sugar free Moroccan cuisine organic ingredients plant-based pancakes Middle Eastern food mediterranean cooking stuffed potatoes healthy cooking Middle Eastern coriander pesto umami salted capers raw food share raw foodshare spicy vegan food vegan diet spice paste vegan foodshare raw fermented cheese organic quinoa vegan pancakes veganlifestyle plant based diet pizza no cheese spicy Vindaloo plant strong vegan christmas pies spicy vegetarian food raw quiche unbaked carrot cake vegan christmas treats meat free shepherd's pie vegetarian curry plantbased diet vegetarian food inspiration raw cheese vegan christmas tarts raw lifestyle Moroccan cooking plantbased plantpower plant based cashew sour cream clean eating pad thai Moroccan delicious raw desserts raw vegan quiche macadamia cheese vegetarian food dair free vegan fritters raw torte nut cheese vegan community vegan cheese gluten free crafting the future of food natural cooking warming spices spice blends Middle Eastern spices dairy free shepherd's pie spiralized veggies vegan comfort food vegan food ideas veganplantfood raw food diet cauliflower pizza crust raw nut tarts organic cereals rice malt syrup spicy vegan inspo dips whole grains raw caramel gluten free pancakes vegan food inspo natural lifestyle raw lasagne vegan desserts vegan breakfast ideas vegetarian lifestye cauliflower pizza base plant-based cheese healthy lifestyle spicy patties wholemeal chapattis spicy fritters plant-based diet raw carrot cake dairyfree pesto cashew cheese raw vegan icing fresh vegetables plantbasedlifestyle himalayan pink salt plantbased pizza dairy free desserts fresh salad pear and rocket salad no refined sugar Moroccan fruit and nuts spices vegan Moroccan food dairy free caramel creative vegan cooking chilli dairyfree lifestyle corn meal mindful cooking vegan sushi no additives nut cheeses conscious eating chickpea patties itaian pizza natural food vegan patties spreads conscious life vegetarian raw parmesan beetroot carpaccio dairy free pizza zuchinni noodles dairy free uncooking summer food yummy vegan food activated buckwheat conscious lifestyle dairy free cheesecake plantpowered vegetarian pad thai no preservatives pink salt chickpea fritters vegan pesto raw food inspiration vegan pizzas unbaking miso paste cauliflower pakoras raw pizza vegan beetroot carpaccio glutenfree lifestyle goji berries fermented nut cheese zoodles xmas tarts organic rocket vegan shepherd's pie Indian food Shepherd's Pie healthy diet raw food my name is Spice vegan satay sauce raw vegan tarts dairy free lifestyle plantfood raw food community dairyfree desserts conscious living courgette ribbons socca romesco vegan parmesan cheese felafel vegan curry plantbased pastries spicy indian food vegan Indian cooking healthy vegan lifestyle dairy free pancakes dairyfree sweets vegan food inspiration spicy food vegetarian sushi veganism vegan French cuisine vegetarian diet raw cakes ancient grains organic wholefoods VEGAN pesto mindfulness plant based cheese zucchini noodles rawfood lifestyle super foods amaranth marinades organic goji berries plant-based raw pad thai plantbased cooking dairy free parmesan gluten free desserts consciousness raw fod diet spice pastes dairy free strawberry mousse raw carrot cakes peanut sauce what vegans eat chermoula vegan lifestyle dairy free cheese raw food lifestyle date paste eggplant roulades vegan pad thai vegan salad dairyfree diet almond crumb organic vegetables mineral-rich gluten free pizza conscious cooking umami flavours raw fruit tarts vegan inspiration raw pizza bases vegetarian shepherd's pie mediterranean food sweet potato fritters vegan xmas tarts raw cheesecake gluten free pizza base chickpea pancakes plantbased pizza bases Ras el Hanout midfulness French cuisine fresh Summer salad plantbased cakes vegetable fritters vegan food share chilli sambal vegetarian lifestyle raw food inspo Indian chapattis healthy vegan food raw granola bars raw desserts vegetable patties coconut chutney plantstrong plant based lifestyle organic egg free mousse plant food

Archive