My Name Is Spice

Because it's Summer

Imogen Taylor - Wednesday, January 11, 2017

Healthy, happy and lively dinner vibe created with garden-fresh vegetables; I have blanched the broccoli and added it to the raw spinach; chickpeas cooked in a vegetable stock, red onion, shredded cucumber, finely shaved pear, along with toasted almonds, pumpkin and sesame seeds.

Dress with an avocado dressing;

1 ripe avocado

juice of 1 large lemon (or 2 smaller lemons)

1 clove garlic

1 generous tsp honey

1 drop cider vinegar (use sparingly so it doesn't dominate)

salt and freshly grated pepper

Blitz in a blender then add some extra virgin olive oil till you have the desired consistency.

Too good!




Recent Posts


raw food share healthy vegan lifestyle zucchini noodles plantbased diet pizza no cheese fresh salad nut cheeses raw lifestyle Middle Eastern spices vegetarian vegan parmesan cheese raw cakes organic cereals spice blends rawfood lifestyle raw lasagne vegan salads raw granola bars vegan xmas tarts Moroccan spices spicy vegan food plantbased pastries gluten free cooking himalayan pink salt super foods raw food community courgette ribbons conscious lifestyle conscious cooking plant-based vegetarian shepherd's pie activated buckwheat gluten free pizza raw vegan organic rocket vegetarian pad thai plant based cheese raw food inspiration vegan comfort food spicy vegetarian food vegetarian food raw carrot cake healthy diet cauliflower pizza base conscious living my name is Spice dairyfree pesto umami organic ingredients romesco zuchinni noodles organic vegetables spice paste vegetarian curry vegetarian diet delicious raw desserts vegan diet pad thai Ras el Hanout raw torte vegan satay sauce vegan pesto fresh vegetables spices vegetarian lifestye raw cheese pear and rocket salad pink salt walnut cheese umami flavours dairy free lifestyle spicy patties peanut sauce rawfood creative cooking uncooking spicy indian food raw desserts Indian food VEGAN natural cooking healthy vegan food vegan pad thai gluten free desserts vegan pizzas cauliflower pizza crust coconut chutney macadamia cheese plantbased cakes no additives vegan breakfast ideas plantbased chickpea pancakes plant based lifestyle chermoula zoodles amaranth raw vegan icing date paste Middle Eastern mediterranean food marinades raw nut tarts super grains fresh Summer salad organic goji berries vegan community felafel nut cheese raw carrot cakes no preservatives vegan curry dairy free caramel breakfast ideas raw food inspo natural lifestyle whole grains plant-based cheese chilli sambal midfulness plant strong corn meal plantbased cooking plant-based pancakes dairy free desserts vegetarian sushi dehydrated pizza base raw cheesecake conscious eating raw fruit tarts raw vegan quiche egg free desserts dairyfree diet plant-based lifestyle vegan christmas pies raw pizza plantpower raw food vegan cooking vegan fritters vegan lifestyle dairy free parmesan Moroccan stuffed potatoes spicy food plant based raw quiche dairy free strawberry mousse spiralized veggies vegan inspiration pesto conscious life veganism cashew cheese mindful cooking meat free shepherd's pie vegan pancakes plant-based diet granola bars clean eating healthy lifestyle mineral-rich vegan foodshare natural food vegan inspo unbaked carrot cake chilli rice malt syrup dairy free shepherd's pie unbaking French cuisine wholemeal chapattis cashew sour cream dairy free pancakes vegan shepherd's pie creative vegan cooking organic wholefoods raw caramel spicy fritters vegetarian food inspiration vegan patties yummy vegan food Middle Eastern food vegan Indian cooking vegan food ideas summer food gluten free dairy free vegan food inspo vegan food organic xmas tarts spicy almond crumb raw food diet dairyfree sweets mediterranean cooking plantstrong vegan food inspiration consciousness vegan Indian food vegan salad veganplantfood plant based diet vegan christmas tarts vegetable fritters raw foodshare vegan cheese raw parmesan Moroccan cooking plant power dehydrated cauliflower pizza crust chickpea patties eggplant roulades plantpowered vegan desserts dairy free cheese socca refined sugar free vegan Moroccan food vegan sushi dairyfree lifestyle alfredo sauce dairy free cheesecake dair free vegetable patties coriander pesto polenta ancient grains dairyfree desserts veganlifestyle vegan christmas treats goji berries no refined sugar vegan French cuisine plantbasedlifestyle spreads gluten free pizza base satay sauce raw fod diet glutenfree lifestyle chickpea fritters Moroccan cuisine plantbased pizza itaian pizza raw food lifestyle vegan food share dairy free pizza beetroot carpaccio vegan beetroot carpaccio vegetarian lifestyle Indian chapattis raw pizza bases mindfulness miso paste egg free mousse vegetarian cooking salted capers plantbased lifestyle plantfood plantbased pizza bases Shepherd's Pie warming spices organic quinoa raw vegan tarts plant food Moroccan fruit and nuts healthy cooking fermented nut cheese crafting the future of food spice pastes spicy Vindaloo what vegans eat raw fermented cheese raw pad thai gluten free pancakes sweet potato fritters cauliflower pakoras dips