My Name Is Spice

Raw cauliflower pizza crust with porcini mushrooms and deepfried Brussels sprouts

Imogen Taylor - Sunday, July 24, 2016

Can you guess what this is? (hope i can answer my own question adequately)πŸ˜†πŸ˜†

Short answer; vegan pizza. Long answer; gluten-free pizza base made with raw cauliflower, #activatedbuckwheat, linseed and ground almonds, with salt and pepper; made into a dough and rested overnight. i have cooked it for 15 to 20 minutes at 200 degrees celcius, then turned the oven to 150 degrees and cooked another 10 minutes till golden.

For the top; deep fried leaves from Brussels sprouts, as well as purple broccoli, shitake mushrooms and wild lettuces. Sprinkle with pinenuts! 😍The dressing is the cashew cream from previous posts. (refer back for recipe) πŸ˜πŸƒπŸŒΏβœŒπŸΏοΈ This pizza is like a walk through the forest (if you get my drift?!)πŸƒπŸŒΏπŸ˜†πŸ˜†πŸŒΎNB; ive always been heavy-handed with "sauce"!!! 😍


Recent Posts


fresh Summer salad organic goji berries organic spicy indian food what vegans eat spicy fritters pink salt Shepherd's Pie dehydrated cauliflower pizza crust dairyfree lifestyle vegan food inspo fresh salad dairy free caramel salted capers rawfood lifestyle vegan parmesan cheese vegan diet fermented nut cheese spicy vegetarian food chilli fresh vegetables super foods raw food community mediterranean food chilli sambal Ras el Hanout vegan Indian cooking raw parmesan vegan salad raw carrot cake cashew cheese egg free desserts plantbasedlifestyle dairyfree sweets raw foodshare raw fod diet dairy free cheese miso paste vegan satay sauce vegan inspo consciousness dehydrated pizza base plant based amaranth raw desserts raw food lifestyle vegan food vegetarian diet plantbased lifestyle delicious raw desserts vegan xmas tarts felafel xmas tarts raw food inspo mediterranean cooking dairy free parmesan no additives marinades dair free raw carrot cakes dairy free vegetarian food plantfood vegan French cuisine vegan cheese gluten free pizza base vegan sushi plant based lifestyle romesco vegan pizzas plantbased almond crumb gluten free pancakes Middle Eastern spices healthy vegan food raw caramel zoodles vegan food share dairy free strawberry mousse granola bars dairyfree pesto dairyfree desserts umami flavours dairy free pizza coriander pesto vegan comfort food vegan desserts healthy cooking midfulness raw cheesecake nut cheese plant food dairy free shepherd's pie raw lifestyle organic rocket himalayan pink salt rawfood raw pad thai plant-based diet conscious cooking egg free mousse chickpea patties vegan christmas pies socca veganplantfood gluten free cooking courgette ribbons conscious eating polenta vegetarian pad thai pad thai vegetarian lifestye VEGAN Moroccan raw food inspiration umami crafting the future of food plantpowered rice malt syrup refined sugar free spiralized veggies creative vegan cooking mineral-rich raw pizza natural lifestyle plantbased pizza plantbased diet plant-based pancakes cauliflower pizza crust vegan pesto veganlifestyle activated buckwheat raw food plantbased cakes vegan patties plant-based lifestyle gluten free desserts Middle Eastern food mindfulness gluten free plant based cheese breakfast ideas vegan inspiration vegan christmas treats clean eating pizza no cheese sweet potato fritters plant-based cheese plantpower pear and rocket salad eggplant roulades my name is Spice dairy free desserts goji berries peanut sauce vegetarian food inspiration glutenfree lifestyle healthy lifestyle plantbased pizza bases nut cheeses Moroccan cuisine creative cooking gluten free pizza summer food raw nut tarts dairy free pancakes vegan community raw torte spicy vegan lifestyle vegan cooking plantbased cooking spicy patties plantbased pastries chermoula vegan Moroccan food vegan food inspiration vegan pancakes vegan salads walnut cheese raw vegan spreads plantstrong vegan shepherd's pie dairy free cheesecake coconut chutney vegan Indian food itaian pizza vegan christmas tarts natural cooking vegan fritters raw cheese raw fruit tarts warming spices vegan pad thai Indian chapattis beetroot carpaccio vegan breakfast ideas raw granola bars Moroccan cooking raw food diet raw vegan tarts plant power dips vegetable patties Indian food ancient grains vegetarian lifestyle spicy food spices no refined sugar dairyfree diet chickpea fritters Middle Eastern organic wholefoods vegetarian sushi healthy vegan lifestyle meat free shepherd's pie organic vegetables vegetarian raw quiche spice blends macadamia cheese vegetarian shepherd's pie vegan foodshare raw vegan quiche unbaked carrot cake cauliflower pizza base organic quinoa plant strong vegan beetroot carpaccio dairy free lifestyle cauliflower pakoras chickpea pancakes wholemeal chapattis natural food satay sauce Moroccan spices French cuisine raw pizza bases spicy vegan food super grains corn meal raw fermented cheese spice paste raw vegan icing spice pastes conscious lifestyle plant based diet zucchini noodles no preservatives raw food share zuchinni noodles alfredo sauce organic cereals raw cakes date paste uncooking veganism raw lasagne pesto unbaking vegetable fritters plant-based vegetarian cooking Moroccan fruit and nuts