Print

My Name Is Spice

Vindaloo Curry cooked in Clay Pot

Imogen Taylor - Friday, August 25, 2017
I wanted to try cooking this vegan curry in a clay pot; to keep all the vegetables intact, enhance the flavour, and so I wouldn't have to stir it!!!

     

This is a Vindaloo curry in nature, with cauliflower, carrots, courgettes, eggplant, chillis, onion, garlic, ginger, and a generous whack of Vindaloo paste; plus fresh tomatoes and a tin of coconut cream.

    

Serve with whole grain rice and a lemon or lime wedge. Super yummmmy!
SaveSaveSave

Recent Posts


Tags

vegetarian diet vegan pesto dairy free cheese date paste delicious raw desserts alfredo sauce my name is Spice raw food lifestyle vegan comfort food clean eating Indian food vegan Indian cooking dehydrated pizza base umami chermoula vegan food inspiration dairy free cheesecake healthy vegan food vegan christmas pies vegan foodshare plantbased pizza raw nut tarts spicy fritters egg free mousse organic himalayan pink salt pad thai vegan breakfast ideas dairyfree lifestyle gluten free pizza Moroccan fruit and nuts raw cheesecake romesco raw vegan tarts raw pad thai spicy vegan food spicy food macadamia cheese vegan patties xmas tarts dairy free strawberry mousse dairyfree pesto spice blends spice pastes vegan beetroot carpaccio cauliflower pizza crust summer food plantbased diet vegan shepherd's pie raw vegan quiche vegan food ideas itaian pizza egg free desserts vegetable patties organic goji berries vegan curry plantbased pizza bases raw carrot cakes mindfulness refined sugar free raw food inspo sweet potato fritters vegan xmas tarts meat free shepherd's pie vegetarian cooking polenta yummy vegan food vegetarian lifestye dairy free caramel vegan community raw quiche rawfood lifestyle plantpower healthy lifestyle vegetarian pad thai raw food dairy free lifestyle conscious eating plantstrong spicy raw fruit tarts vegan lifestyle no additives plant-based diet plant based vegan parmesan cheese spiralized veggies plant-based cheese glutenfree lifestyle almond crumb vegan fritters activated buckwheat mediterranean food plant based cheese peanut sauce vegan food dehydrated cauliflower pizza crust coconut chutney vegetarian shepherd's pie dair free granola bars raw desserts plantbased lifestyle rice malt syrup pesto vegetarian food vegan pad thai pink salt vegan cheese organic ingredients plantbased cooking organic cereals natural food raw lasagne spicy vegetarian food vegan christmas treats plantfood dairy free vegetable fritters pizza no cheese vegan sushi plantbased pastries zucchini noodles dips uncooking plant-based lifestyle vegetarian lifestyle warming spices VEGAN goji berries marinades spicy patties fresh salad spice paste dairyfree sweets crafting the future of food conscious cooking cashew cheese corn meal conscious living unbaked carrot cake mineral-rich satay sauce cashew sour cream raw fod diet raw carrot cake mediterranean cooking dairy free shepherd's pie vegetarian food inspiration no preservatives nut cheese healthy diet Middle Eastern raw pizza spicy Vindaloo amaranth healthy vegan lifestyle gluten free gluten free pancakes raw food inspiration raw cakes cauliflower pakoras vegan pizzas raw caramel fermented nut cheese chickpea pancakes veganplantfood plantbased walnut cheese cauliflower pizza base vegetarian curry salted capers chickpea fritters Indian chapattis raw pizza bases super grains coriander pesto zuchinni noodles natural lifestyle whole grains ancient grains conscious lifestyle plant based lifestyle conscious life spreads Moroccan cuisine nut cheeses dairyfree diet dairy free parmesan vegan salads vegan christmas tarts Middle Eastern spices no refined sugar Middle Eastern food plantpowered natural cooking spices dairy free pizza fresh vegetables miso paste creative cooking plantbasedlifestyle plant-based pancakes midfulness plant food organic quinoa raw foodshare vegan desserts vegetarian sushi raw food share plant strong socca dairy free desserts gluten free cooking dairy free pancakes organic vegetables vegan Moroccan food consciousness chilli sambal chickpea patties vegan inspiration organic wholefoods vegan salad Moroccan cooking pear and rocket salad vegan food share Moroccan vegan satay sauce eggplant roulades vegan diet vegan cooking raw vegan icing felafel unbaking plant-based veganlifestyle stuffed potatoes raw food diet French cuisine gluten free pizza base vegan pancakes zoodles organic rocket raw cheese chilli courgette ribbons plant based diet creative vegan cooking Moroccan spices raw vegan Shepherd's Pie raw food community gluten free desserts spicy indian food vegan Indian food raw lifestyle breakfast ideas mindful cooking fresh Summer salad Ras el Hanout plant power super foods vegan French cuisine umami flavours healthy cooking vegan inspo what vegans eat rawfood dairyfree desserts raw fermented cheese wholemeal chapattis raw torte plantbased cakes raw parmesan vegetarian veganism beetroot carpaccio raw granola bars vegan food inspo

Archive