Print

My Name Is Spice

Raw Vegan Christmas Tarts

Imogen Taylor - Wednesday, December 28, 2016

Everything is possible on a raw food diet; I have made the tart cases with nuts, dates, linseed, a pinch of mineral-rich pink salt, and some coconut oil.

For filling; half the tarts have a mashed banana filling (which has a surprisingly good effect); and the other half a fruit mince filling - add a splash of alcohol if you choose.

On top I have added a chocolate ganache; melt coconut oil with cocoa powder and some maple syrup (you can melt some dark chocolate as well but then it's no longer "raw").

Garnish with red Xmas fruits et voila!

           

Save

Recent Posts


Tags

vegan Indian cooking French cuisine vegan christmas treats ancient grains raw quiche creative cooking vegan pancakes plantbased pizza spicy food dairyfree lifestyle vegetarian breakfast ideas raw vegan raw fermented cheese pad thai vegan diet activated buckwheat VEGAN Moroccan cooking vegan Moroccan food peanut sauce walnut cheese vegan christmas tarts warming spices romesco plantfood plantstrong egg free desserts vegetable patties vegan beetroot carpaccio vegetarian cooking plantpower no additives spicy indian food beetroot carpaccio raw food inspiration vegan salads spice pastes zoodles dairy free cheesecake raw food lifestyle plantbased diet raw carrot cake Indian food summer food chickpea fritters spreads raw lifestyle fermented nut cheese gluten free mindful cooking vegetarian lifestye itaian pizza plant based diet spiralized veggies date paste organic cereals spice paste dehydrated pizza base plantpowered fresh vegetables vegan cheese raw food organic goji berries cashew cheese natural food mediterranean food egg free mousse spice blends vegan food ideas no preservatives spicy Vindaloo spicy patties courgette ribbons Middle Eastern spices rawfood raw pizza plant power marinades satay sauce raw pad thai sweet potato fritters healthy cooking dairyfree sweets whole grains dairy free pancakes vegan lifestyle veganplantfood raw carrot cakes spicy fritters plant-based vegetarian curry vegetarian lifestyle pesto consciousness vegan Indian food raw nut tarts plant strong healthy vegan food vegan foodshare plantbased vegan parmesan cheese Moroccan fruit and nuts raw cheesecake raw fruit tarts organic plantbasedlifestyle creative vegan cooking vegetable fritters midfulness pink salt Moroccan organic vegetables plant based cheese gluten free pizza raw food community raw cakes organic rocket spicy vegetarian food vegetarian pad thai plant-based diet plantbased lifestyle yummy vegan food granola bars vegetarian food inspiration raw lasagne dairy free parmesan Moroccan spices umami healthy vegan lifestyle mineral-rich gluten free desserts conscious cooking zuchinni noodles raw fod diet vegan salad organic ingredients raw vegan quiche plant-based cheese rice malt syrup healthy lifestyle plant based lifestyle uncooking plant-based pancakes veganism raw vegan icing himalayan pink salt macadamia cheese plant-based lifestyle mediterranean cooking dairy free shepherd's pie dair free mindfulness vegan inspiration vegan christmas pies vegetarian shepherd's pie dairy free cheese glutenfree lifestyle cauliflower pakoras cauliflower pizza base raw desserts plantbased cooking conscious living raw caramel fresh Summer salad vegan breakfast ideas amaranth plant based organic wholefoods vegan French cuisine raw granola bars fresh salad vegetarian sushi conscious lifestyle natural lifestyle raw parmesan vegan pizzas vegan community vegetarian food what vegans eat wholemeal chapattis rawfood lifestyle unbaking my name is Spice unbaked carrot cake cauliflower pizza crust salted capers vegan comfort food plantbased cakes plantbased pastries dairyfree pesto Indian chapattis dairy free pizza dips xmas tarts refined sugar free crafting the future of food Ras el Hanout vegan sushi pizza no cheese vegan satay sauce vegan patties vegan food inspo raw food inspo Moroccan cuisine raw cheese vegan pesto vegan food share alfredo sauce vegan inspo spicy vegan food pear and rocket salad conscious eating stuffed potatoes dairyfree desserts vegan food inspiration vegan food umami flavours raw pizza bases raw food share chickpea pancakes plantbased pizza bases conscious life dairy free lifestyle corn meal Middle Eastern food veganlifestyle vegan desserts nut cheese natural cooking spicy vegan cooking raw torte vegan curry vegetarian diet eggplant roulades almond crumb dairy free zucchini noodles felafel gluten free pancakes vegan xmas tarts healthy diet polenta chermoula raw foodshare dairy free caramel dehydrated cauliflower pizza crust vegan fritters miso paste gluten free cooking socca clean eating dairy free strawberry mousse Shepherd's Pie coconut chutney vegan pad thai goji berries super foods super grains organic quinoa raw food diet gluten free pizza base meat free shepherd's pie nut cheeses raw vegan tarts chickpea patties chilli dairy free desserts coriander pesto Middle Eastern delicious raw desserts dairyfree diet plant food chilli sambal spices no refined sugar vegan shepherd's pie cashew sour cream

Archive