My Name Is Spice

Plant based pizza bases with artichokes tomato and basil

Imogen Taylor - Wednesday, December 21, 2016


I make these little pizza bases repeatedly; they are plantbased and vegan.

I usually keep them raw (and "cook" them in the dehydrator where they go uber crispy); but here I have put them in the oven as I was short of time.

The Mediterranean toppings are pretty classic; you can't beat olives, tomatoes and basil on a pizza!


(artichokes are my weak spot)..

Recent Posts


fresh vegetables stuffed potatoes dairy free pizza dairy free desserts beetroot carpaccio vegan fritters summer food vegan pesto spreads plantbased diet pad thai super grains mediterranean cooking plant-based pancakes natural cooking salted capers raw cakes dairy free parmesan vegetable patties Shepherd's Pie zucchini noodles vegan patties raw pad thai organic ingredients dairy free strawberry mousse plantstrong cauliflower pizza crust uncooking healthy cooking unbaked carrot cake French cuisine spicy vegan food what vegans eat vegan cooking gluten free Moroccan cuisine Ras el Hanout plantbased pizza bases vegan christmas pies vegetarian diet vegan inspiration vegan Indian cooking dairy free cheesecake zoodles no refined sugar spiralized veggies vegan food inspo Middle Eastern spices vegan community raw fruit tarts vegan food vegan pancakes healthy vegan food mindfulness consciousness plantpowered vegan xmas tarts plantbased pastries almond crumb vegan Moroccan food chilli sambal veganism Indian food plantpower raw pizza amaranth rawfood ancient grains activated buckwheat socca healthy diet raw quiche vegan food ideas meat free shepherd's pie cashew sour cream vegan breakfast ideas plantbasedlifestyle plant based diet vegetarian sushi plantfood plant strong raw cheese peanut sauce glutenfree lifestyle vegan foodshare plant based lifestyle gluten free desserts vegan christmas tarts umami flavours eggplant roulades plantbased pizza yummy vegan food vegan food inspiration alfredo sauce super foods vegan sushi conscious living raw fermented cheese delicious raw desserts vegetarian lifestyle vegetable fritters natural food plantbased cakes dairyfree lifestyle vegetarian curry raw nut tarts vegan diet zuchinni noodles vegan food share spices plantbased pink salt dairyfree diet coconut chutney himalayan pink salt organic cereals midfulness coriander pesto gluten free pancakes gluten free cooking plant-based diet miso paste vegan pad thai raw food community date paste gluten free pizza raw pizza bases conscious cooking raw food inspiration raw vegan granola bars vegan shepherd's pie plant-based cauliflower pakoras cashew cheese spicy indian food vegan comfort food vegetarian pad thai corn meal egg free mousse vegetarian veganplantfood plant-based cheese mediterranean food no preservatives vegan beetroot carpaccio Moroccan no additives goji berries pear and rocket salad creative vegan cooking Middle Eastern raw lifestyle mindful cooking raw granola bars wholemeal chapattis raw fod diet chickpea patties spice paste vegetarian lifestye raw desserts conscious life spice blends dairyfree pesto raw foodshare unbaking dairy free shepherd's pie Indian chapattis dehydrated pizza base plant food walnut cheese courgette ribbons crafting the future of food dairy free caramel organic chermoula plantbased cooking plant based cheese dairy free pancakes raw food lifestyle spicy food Moroccan spices dehydrated cauliflower pizza crust egg free desserts vegan salad organic wholefoods whole grains veganlifestyle vegan satay sauce raw lasagne vegan curry organic goji berries vegan lifestyle gluten free pizza base organic quinoa clean eating breakfast ideas pesto raw torte vegan parmesan cheese dairyfree sweets vegan salads nut cheese spicy fritters my name is Spice cauliflower pizza base felafel raw vegan tarts plant-based lifestyle vegetarian food natural lifestyle itaian pizza refined sugar free dairyfree desserts conscious lifestyle vegan Indian food raw food sweet potato fritters spice pastes spicy patties dair free raw carrot cakes macadamia cheese fresh Summer salad marinades xmas tarts healthy vegan lifestyle raw cheesecake spicy Vindaloo vegetarian shepherd's pie Middle Eastern food chickpea fritters vegan French cuisine chickpea pancakes raw food inspo vegetarian food inspiration vegan desserts spicy vegetarian food mineral-rich raw carrot cake dairy free raw parmesan umami conscious eating VEGAN plant based Moroccan cooking plant power plantbased lifestyle warming spices rice malt syrup dips dairy free lifestyle vegan pizzas fresh salad chilli raw vegan icing pizza no cheese raw food diet polenta raw caramel rawfood lifestyle vegan christmas treats healthy lifestyle Moroccan fruit and nuts dairy free cheese vegan cheese raw vegan quiche raw food share vegetarian cooking fermented nut cheese creative cooking satay sauce organic rocket romesco spicy vegan inspo organic vegetables nut cheeses