Print

My Name Is Spice

Pear parsnip and carrot salad with toasted sesame seeds

Imogen Taylor - Sunday, July 24, 2016

 

Dishes like this make me fall in love with veggies all over again; I love plants!!!

I have shaved the parsnip and the carrot, and roasted them in the oven till crispy. Then served them with pear, radish, red onion and organic rocket on a bed of grains; quinoa, amaranth, buckwheat and lentils (actually an organic soup mix).. What a cocophony!! But it was outrageously good..

SaveSaveSaveSave

Recent Posts


Tags

vegetarian sushi healthy lifestyle fresh salad raw cheese organic wholefoods dairy free gluten free vegan salads eggplant roulades vegetarian pad thai pink salt raw parmesan vegetarian dairy free parmesan dairyfree lifestyle crafting the future of food spicy vegetarian food conscious eating raw food inspo umami flavours fermented nut cheese dairy free pizza fresh Summer salad raw vegan tarts zuchinni noodles super grains no additives dairy free shepherd's pie Moroccan fruit and nuts plantstrong vegan food inspiration raw cakes dairy free strawberry mousse vegan curry conscious life Indian food cashew sour cream spices spicy Vindaloo Middle Eastern food whole grains vegetable patties vegetarian lifestyle raw granola bars healthy cooking raw nut tarts Middle Eastern clean eating socca plantbased cakes ancient grains dips organic cereals vegan lifestyle granola bars raw fruit tarts warming spices vegan food ideas gluten free pizza base plant based lifestyle summer food spicy vegan community vegetarian food nut cheeses vegan food inspo spice paste Shepherd's Pie raw food diet raw fod diet pesto raw quiche vegan beetroot carpaccio dairyfree pesto vegan Indian food organic healthy vegan food macadamia cheese date paste rice malt syrup wholemeal chapattis spice blends raw pizza raw vegan quiche plantbased lifestyle no refined sugar vegan French cuisine chilli vegan cooking raw food inspiration delicious raw desserts vegetarian lifestye vegetable fritters breakfast ideas dairy free pancakes vegan xmas tarts mineral-rich refined sugar free plant based cheese plantbased pastries plantbasedlifestyle vegan patties organic quinoa stuffed potatoes organic vegetables chickpea pancakes chermoula coriander pesto no preservatives raw lasagne healthy diet alfredo sauce glutenfree lifestyle conscious cooking raw food plant-based diet vegetarian diet healthy vegan lifestyle plant-based raw pizza bases raw cheesecake vegan shepherd's pie French cuisine cauliflower pakoras vegan breakfast ideas raw foodshare pizza no cheese raw torte courgette ribbons felafel dairy free desserts dairy free lifestyle activated buckwheat natural food plant based organic ingredients creative cooking dair free goji berries zucchini noodles Moroccan spices plantbased vegan christmas pies veganplantfood cauliflower pizza base plant food dairy free caramel dehydrated pizza base pear and rocket salad vegan pancakes organic goji berries plantpower chilli sambal vegan desserts peanut sauce vegan fritters plantbased diet vegan foodshare my name is Spice zoodles umami raw desserts fresh vegetables dairyfree diet super foods raw lifestyle raw pad thai unbaked carrot cake consciousness creative vegan cooking plantbased cooking vegan parmesan cheese marinades cauliflower pizza crust mindfulness Moroccan cuisine vegan inspo dairyfree desserts vegan food xmas tarts gluten free cooking vegan christmas tarts plant based diet plant power spicy patties spreads vegan inspiration yummy vegan food vegan diet plantbased pizza bases raw carrot cakes himalayan pink salt vegan Indian cooking raw vegan icing Ras el Hanout what vegans eat romesco plantbased pizza plant-based pancakes itaian pizza vegan salad amaranth vegan food share conscious living walnut cheese meat free shepherd's pie veganlifestyle mediterranean cooking Indian chapattis conscious lifestyle plant-based lifestyle pad thai Middle Eastern spices raw vegan spicy indian food vegan cheese vegan satay sauce dairy free cheese vegan Moroccan food gluten free desserts dehydrated cauliflower pizza crust vegetarian curry chickpea patties natural cooking vegetarian food inspiration raw food share vegan pizzas vegan pad thai dairy free cheesecake nut cheese satay sauce salted capers vegetarian shepherd's pie cashew cheese spicy fritters beetroot carpaccio plantpowered egg free mousse midfulness egg free desserts raw carrot cake dairyfree sweets Moroccan spicy food corn meal vegan comfort food chickpea fritters organic rocket vegan christmas treats coconut chutney vegetarian cooking raw food community gluten free pizza miso paste plantfood natural lifestyle spicy vegan food polenta plant strong uncooking gluten free pancakes spice pastes rawfood lifestyle spiralized veggies mindful cooking plant-based cheese raw caramel VEGAN veganism Moroccan cooking rawfood mediterranean food almond crumb raw food lifestyle sweet potato fritters vegan pesto vegan sushi raw fermented cheese unbaking

Archive