My Name Is Spice

Raw Vegan Christmas Tarts

Imogen Taylor - Wednesday, December 28, 2016

Everything is possible on a raw food diet; I have made the tart cases with nuts, dates, linseed, a pinch of mineral-rich pink salt, and some coconut oil.

For filling; half the tarts have a mashed banana filling (which has a surprisingly good effect); and the other half a fruit mince filling - add a splash of alcohol if you choose.

On top I have added a chocolate ganache; melt coconut oil with cocoa powder and some maple syrup (you can melt some dark chocolate as well but then it's no longer "raw").

Garnish with red Xmas fruits et voila!



Recent Posts


raw torte what vegans eat chickpea pancakes natural food zucchini noodles corn meal VEGAN vegan salad vegan food raw desserts plant based dairyfree sweets pizza no cheese Moroccan spices coriander pesto vegetarian food inspiration spicy vegan food raw fermented cheese refined sugar free creative cooking plantbased pastries dairy free cheese vegan food share spiralized veggies vegetarian lifestye uncooking vegan Moroccan food organic vegetables plantfood vegan food inspiration vegan christmas tarts vegetarian lifestyle summer food chilli sambal raw quiche Shepherd's Pie organic raw food lifestyle dairy free parmesan plant based lifestyle vegetarian shepherd's pie plant power vegan comfort food pesto sweet potato fritters dairy free no refined sugar dairy free lifestyle peanut sauce plantbased plant based cheese vegan pad thai cauliflower pakoras dair free raw carrot cake coconut chutney umami healthy cooking walnut cheese plantpowered vegan shepherd's pie super grains vegetarian pad thai chickpea patties yummy vegan food raw pad thai egg free mousse spicy Vindaloo vegan cheese consciousness glutenfree lifestyle unbaked carrot cake dairy free strawberry mousse cashew cheese granola bars unbaking plantbased cooking Middle Eastern food vegan Indian cooking itaian pizza Middle Eastern plant strong my name is Spice Indian chapattis chickpea fritters dairyfree lifestyle midfulness spice paste vegan parmesan cheese vegan food ideas gluten free pizza base cashew sour cream healthy vegan food dairyfree diet cauliflower pizza base spicy conscious cooking crafting the future of food dehydrated cauliflower pizza crust fresh salad super foods conscious living mineral-rich gluten free pancakes vegetable patties dairy free cheesecake dairy free desserts veganlifestyle almond crumb fresh Summer salad breakfast ideas raw parmesan vegetarian food raw cakes mindful cooking raw fod diet Middle Eastern spices no additives date paste pear and rocket salad plant-based pancakes vegan cooking dairy free shepherd's pie healthy vegan lifestyle felafel mediterranean food wholemeal chapattis vegan lifestyle raw food inspiration gluten free stuffed potatoes spicy patties beetroot carpaccio vegan French cuisine veganism Moroccan cuisine plantbased diet raw vegan quiche miso paste organic quinoa ancient grains raw fruit tarts nut cheeses vegan beetroot carpaccio vegan xmas tarts amaranth polenta salted capers conscious lifestyle umami flavours plantbased pizza organic goji berries chilli plantbased pizza bases vegan diet dairy free pizza spicy fritters activated buckwheat organic rocket spice blends spicy food meat free shepherd's pie vegetarian sushi healthy diet conscious eating conscious life raw food cauliflower pizza crust plantpower Moroccan fruit and nuts rice malt syrup raw cheese veganplantfood raw pizza bases vegan patties eggplant roulades chermoula plant-based cheese vegan pesto Indian food goji berries vegan breakfast ideas raw food community raw vegan tarts spicy vegetarian food fresh vegetables fermented nut cheese plant based diet plantstrong delicious raw desserts socca plantbased lifestyle mediterranean cooking vegetable fritters rawfood vegan inspo vegan christmas pies vegan pancakes dairy free caramel whole grains dehydrated pizza base vegan curry raw lifestyle creative vegan cooking vegan salads marinades organic cereals plant-based diet plant-based plant food spices vegan Indian food natural lifestyle pink salt raw food share Moroccan vegan community plantbased cakes vegan desserts raw nut tarts dips spreads organic wholefoods nut cheese satay sauce vegetarian raw foodshare raw lasagne plantbasedlifestyle plant-based lifestyle raw cheesecake gluten free desserts gluten free cooking macadamia cheese no preservatives raw granola bars vegan inspiration raw food diet himalayan pink salt dairyfree desserts zuchinni noodles vegan christmas treats raw vegan icing vegan satay sauce spice pastes natural cooking vegan sushi vegetarian cooking vegan pizzas dairy free pancakes rawfood lifestyle healthy lifestyle clean eating mindfulness vegan fritters romesco vegan foodshare raw caramel French cuisine raw carrot cakes egg free desserts vegetarian curry raw food inspo vegan food inspo raw pizza xmas tarts courgette ribbons organic ingredients dairyfree pesto raw vegan spicy indian food warming spices alfredo sauce vegetarian diet zoodles Ras el Hanout pad thai gluten free pizza Moroccan cooking