My Name Is Spice

Raw cauliflower pizza crust with porcini mushrooms and deepfried Brussels sprouts

Imogen Taylor - Sunday, July 24, 2016

Can you guess what this is? (hope i can answer my own question adequately)πŸ˜†πŸ˜†

Short answer; vegan pizza. Long answer; gluten-free pizza base made with raw cauliflower, #activatedbuckwheat, linseed and ground almonds, with salt and pepper; made into a dough and rested overnight. i have cooked it for 15 to 20 minutes at 200 degrees celcius, then turned the oven to 150 degrees and cooked another 10 minutes till golden.

For the top; deep fried leaves from Brussels sprouts, as well as purple broccoli, shitake mushrooms and wild lettuces. Sprinkle with pinenuts! 😍The dressing is the cashew cream from previous posts. (refer back for recipe) πŸ˜πŸƒπŸŒΏβœŒπŸΏοΈ This pizza is like a walk through the forest (if you get my drift?!)πŸƒπŸŒΏπŸ˜†πŸ˜†πŸŒΎNB; ive always been heavy-handed with "sauce"!!! 😍


Recent Posts


raw granola bars plantfood himalayan pink salt raw food community veganlifestyle plantbased pastries egg free desserts spicy dairyfree diet dairyfree sweets spice pastes spice blends Moroccan cooking Middle Eastern food mineral-rich fresh Summer salad plantbased Middle Eastern organic vegetables vegan breakfast ideas consciousness dairy free cheese vegan patties vegetarian no preservatives dehydrated cauliflower pizza crust plantbased lifestyle vegan sushi vegan Moroccan food my name is Spice plant based lifestyle salted capers dairy free lifestyle vegan desserts chermoula vegan inspiration dairyfree lifestyle vegan christmas pies what vegans eat plant power dairy free strawberry mousse wholemeal chapattis natural cooking egg free mousse plantbased cooking raw carrot cake plant based diet raw vegan icing xmas tarts meat free shepherd's pie dairy free plantpowered umami spicy patties spreads plant based cheese raw lasagne alfredo sauce corn meal dairy free desserts vegetarian lifestyle raw vegan tarts spice paste chickpea patties plantpower raw fod diet vegetarian shepherd's pie cauliflower pizza base granola bars miso paste dips conscious eating cashew cheese dairy free caramel raw quiche vegan pesto vegan inspo raw food inspo VEGAN Moroccan romesco dairy free pizza summer food super foods plant-based lifestyle plant-based pancakes raw food raw cakes natural food crafting the future of food vegetarian cooking vegetable patties vegan parmesan cheese walnut cheese mediterranean cooking uncooking vegan lifestyle vegan fritters rawfood lifestyle socca fresh salad vegetarian diet raw nut tarts healthy cooking ancient grains raw food inspiration vegan christmas treats dairy free parmesan raw cheesecake raw caramel vegan satay sauce chilli sambal Moroccan spices raw carrot cakes raw fermented cheese organic vegan beetroot carpaccio Moroccan fruit and nuts plantbased pizza super grains felafel healthy lifestyle vegan French cuisine cauliflower pakoras vegetarian sushi courgette ribbons sweet potato fritters vegan Indian cooking plant food unbaking fresh vegetables dairyfree desserts spices vegan food amaranth vegan salad Indian food plantbased cakes raw vegan quiche raw pizza bases organic cereals zuchinni noodles coriander pesto pear and rocket salad pad thai pink salt gluten free cooking plantbasedlifestyle vegetarian lifestye cauliflower pizza crust plant-based diet pizza no cheese delicious raw desserts vegan christmas tarts raw pizza raw desserts dairy free pancakes natural lifestyle raw food lifestyle vegan salads glutenfree lifestyle vegetarian pad thai organic rocket vegan cooking vegan foodshare raw pad thai refined sugar free itaian pizza nut cheeses plantbased pizza bases plant based no refined sugar vegan diet no additives raw parmesan mediterranean food Shepherd's Pie spicy fritters organic wholefoods coconut chutney eggplant roulades goji berries vegan pizzas gluten free pizza plant-based cheese dairyfree pesto creative vegan cooking raw food share plantbased diet raw foodshare marinades Indian chapattis raw torte vegetable fritters organic quinoa gluten free vegetarian food vegan food share clean eating plant-based vegan food inspiration vegan comfort food almond crumb beetroot carpaccio spicy vegan food chickpea pancakes conscious cooking vegan shepherd's pie nut cheese organic goji berries dair free vegan food inspo Middle Eastern spices spicy indian food pesto raw food diet vegetarian food inspiration dairy free cheesecake gluten free pancakes umami flavours veganism unbaked carrot cake chilli rawfood vegan xmas tarts mindfulness polenta dairy free shepherd's pie vegan pad thai French cuisine healthy vegan lifestyle vegan Indian food zucchini noodles vegan community peanut sauce gluten free desserts warming spices plantstrong veganplantfood spicy vegetarian food Ras el Hanout rice malt syrup raw lifestyle chickpea fritters activated buckwheat vegan pancakes spiralized veggies raw fruit tarts healthy vegan food dehydrated pizza base zoodles breakfast ideas date paste gluten free pizza base Moroccan cuisine raw vegan creative cooking fermented nut cheese plant strong satay sauce conscious lifestyle spicy food vegan cheese raw cheese macadamia cheese midfulness