Print

My Name Is Spice

Chickpea crepes aka Socca with vegetable fillings

Imogen Taylor - Sunday, July 24, 2016

               

       

Wanna make the easiest vegan, gluten free, dairy free pancakes ever? Howabout adding water to chickpea flour and stirring till you have a paste. Allow it to rest before adding to the pan. cook till golden then flip. i have added one of my spice mixes which accounts for the added colour.

Add your choice of vegetable filling (think; mushrooms, potatoes, grated courgette, roasted vegetables)... garnish as you see fit.

          

SaveSaveSaveSaveSave

Recent Posts


Tags

raw carrot cake vegan cooking gluten free cooking zucchini noodles fresh salad vegan christmas tarts romesco vegan fritters delicious raw desserts raw pizza uncooking raw pad thai vegan inspo vegan cheese spices healthy cooking spice pastes glutenfree lifestyle organic wholefoods Moroccan umami vegan parmesan cheese gluten free pizza base gluten free desserts super foods healthy vegan lifestyle organic goji berries date paste plant-based conscious living dairyfree lifestyle dairy free pizza Moroccan cuisine creative cooking cashew cheese egg free desserts breakfast ideas chilli sambal chickpea pancakes dairy free cheese vegetarian plantbased pizza bases raw vegan quiche raw caramel no preservatives plantstrong dairy free desserts organic quinoa vegan food inspo healthy lifestyle pear and rocket salad socca yummy vegan food veganism Shepherd's Pie consciousness vegan French cuisine plantpowered dairyfree diet super grains refined sugar free mediterranean food gluten free pancakes conscious cooking VEGAN vegan xmas tarts summer food raw food inspiration dairy free lifestyle raw food lifestyle corn meal plantfood raw granola bars mindfulness activated buckwheat macadamia cheese plant strong umami flavours spreads plant-based diet vegetarian pad thai organic ingredients plant food coriander pesto miso paste satay sauce pink salt vegan comfort food spicy vegetarian food zoodles mediterranean cooking vegan Indian cooking spicy no refined sugar plant based diet clean eating vegan community plantbased pastries plant based lifestyle spicy food Middle Eastern food vegan food natural lifestyle vegan christmas pies stuffed potatoes vegetarian lifestyle vegan food ideas vegan shepherd's pie almond crumb mineral-rich raw cheese Moroccan spices vegan pancakes raw vegan organic cereals Moroccan cooking vegan patties midfulness chermoula natural cooking dairyfree sweets spicy Vindaloo pizza no cheese vegan foodshare plant based cheese vegetarian curry raw vegan icing vegan Moroccan food coconut chutney nut cheese organic rocket raw lifestyle vegan christmas treats my name is Spice gluten free xmas tarts plant-based lifestyle conscious life chilli wholemeal chapattis natural food plantbased cakes ancient grains vegan beetroot carpaccio dairy free strawberry mousse cauliflower pizza crust spicy indian food vegan desserts Moroccan fruit and nuts vegan sushi vegan diet creative vegan cooking raw lasagne fresh vegetables polenta nut cheeses cauliflower pizza base no additives vegetarian lifestye veganlifestyle spice blends spicy fritters chickpea fritters spiralized veggies spicy vegan food vegetarian sushi dair free plantpower eggplant roulades raw food community plantbased diet meat free shepherd's pie spice paste vegan food share raw foodshare vegetarian food Ras el Hanout cashew sour cream dairy free shepherd's pie vegetarian cooking vegan pesto amaranth dairyfree desserts raw torte vegetarian diet crafting the future of food dairy free pancakes plantbased cooking vegetable fritters vegan salads rawfood lifestyle itaian pizza marinades vegetable patties rice malt syrup himalayan pink salt courgette ribbons organic what vegans eat beetroot carpaccio plant-based pancakes unbaking vegan pad thai plant-based cheese raw vegan tarts salted capers Indian chapattis vegan satay sauce whole grains dehydrated cauliflower pizza crust peanut sauce Middle Eastern spices dehydrated pizza base Middle Eastern veganplantfood vegan inspiration zuchinni noodles unbaked carrot cake raw cakes vegan curry rawfood pesto raw quiche warming spices dairy free cheesecake healthy diet dairy free caramel raw food share fermented nut cheese vegan pizzas raw fod diet fresh Summer salad raw pizza bases mindful cooking raw cheesecake alfredo sauce raw food diet dairy free vegan lifestyle vegan Indian food conscious lifestyle felafel pad thai walnut cheese vegan food inspiration spicy patties dairyfree pesto Indian food French cuisine plant based vegetarian food inspiration raw carrot cakes plantbased lifestyle dairy free parmesan raw food conscious eating raw parmesan gluten free pizza raw food inspo raw desserts sweet potato fritters plant power chickpea patties vegan breakfast ideas granola bars cauliflower pakoras plantbasedlifestyle vegan salad egg free mousse raw fruit tarts vegetarian shepherd's pie plantbased pizza plantbased organic vegetables healthy vegan food goji berries raw fermented cheese dips raw nut tarts

Archive