Print

My Name Is Spice

Pear parsnip and carrot salad with toasted sesame seeds

Imogen Taylor - Sunday, July 24, 2016

 

Dishes like this make me fall in love with veggies all over again; I love plants!!!

I have shaved the parsnip and the carrot, and roasted them in the oven till crispy. Then served them with pear, radish, red onion and organic rocket on a bed of grains; quinoa, amaranth, buckwheat and lentils (actually an organic soup mix).. What a cocophony!! But it was outrageously good..

SaveSaveSaveSave

Recent Posts


Tags

wholemeal chapattis mediterranean cooking plantpower plant food raw vegan icing beetroot carpaccio Shepherd's Pie raw vegan alfredo sauce vegan cheese organic goji berries vegan fritters conscious life vegan salad summer food dairy free cheesecake peanut sauce dairyfree pesto nut cheeses vegetarian plantbased cooking chilli sambal vegan curry spice blends spice pastes no additives raw food community egg free mousse polenta spice paste raw cheese raw carrot cake dairy free lifestyle vegetarian lifestyle consciousness plant-based diet dairy free strawberry mousse corn meal spicy vegetarian food zuchinni noodles almond crumb healthy lifestyle zucchini noodles glutenfree lifestyle plant-based lifestyle raw carrot cakes vegan food share plant strong creative vegan cooking natural lifestyle uncooking vegan sushi romesco raw torte vegan inspiration plantfood warming spices natural cooking vegan food inspiration marinades vegan community spices cauliflower pizza base raw fruit tarts gluten free cooking vegan food inspo raw food lifestyle super foods vegan pesto pizza no cheese vegan Moroccan food conscious eating dairyfree lifestyle plant based lifestyle raw nut tarts pink salt satay sauce raw foodshare vegan satay sauce unbaking vegan foodshare dairy free parmesan veganlifestyle Moroccan spices dips rice malt syrup no refined sugar midfulness Ras el Hanout raw food share dairy free caramel plantbasedlifestyle cashew cheese xmas tarts vegan desserts salted capers vegan food ideas raw caramel gluten free desserts umami flavours dairyfree diet organic cereals Moroccan cuisine plantbased pizza bases vegetable patties healthy vegan food vegan pad thai gluten free pizza base raw vegan tarts cauliflower pakoras vegetable fritters plant based diet fresh Summer salad umami vegan christmas pies VEGAN super grains raw vegan quiche vegan food coriander pesto plantbased diet plant based cheese egg free desserts spicy Vindaloo conscious living healthy cooking pear and rocket salad dairyfree sweets unbaked carrot cake Middle Eastern vegan inspo raw quiche dairy free shepherd's pie plantpowered conscious lifestyle Middle Eastern food plantbased lifestyle meat free shepherd's pie ancient grains delicious raw desserts spreads raw pizza raw desserts spicy patties raw cheesecake itaian pizza vegetarian food inspiration plant-based pancakes plant-based raw granola bars plantbased pastries vegan beetroot carpaccio organic wholefoods raw food inspiration vegan lifestyle vegan diet organic ingredients plantbased vegetarian pad thai raw pizza bases whole grains raw cakes goji berries cashew sour cream dehydrated cauliflower pizza crust yummy vegan food clean eating gluten free pizza vegan cooking amaranth dairy free desserts pesto dairy free cheese vegetarian lifestye natural food vegan christmas treats organic rocket coconut chutney vegan pizzas raw lasagne Middle Eastern spices gluten free vegan breakfast ideas what vegans eat gluten free pancakes raw food plant based conscious cooking veganism raw lifestyle courgette ribbons vegan salads chickpea patties healthy diet vegetarian curry veganplantfood stuffed potatoes vegan pancakes nut cheese crafting the future of food Moroccan fruit and nuts vegetarian shepherd's pie plant power dairy free raw parmesan plantbased cakes vegan parmesan cheese organic vegetables spiralized veggies chermoula Indian chapattis spicy vegan French cuisine refined sugar free dair free spicy vegan food mediterranean food no preservatives mindful cooking raw pad thai vegan Indian food vegan xmas tarts macadamia cheese vegetarian food vegan comfort food date paste French cuisine chilli vegetarian cooking healthy vegan lifestyle fermented nut cheese vegan christmas tarts breakfast ideas socca walnut cheese raw food inspo pad thai dairy free pizza creative cooking cauliflower pizza crust dairyfree desserts organic dehydrated pizza base himalayan pink salt mindfulness vegetarian sushi raw fod diet dairy free pancakes rawfood lifestyle sweet potato fritters spicy indian food zoodles plantbased pizza chickpea pancakes felafel spicy fritters Moroccan plantstrong vegetarian diet granola bars miso paste Moroccan cooking my name is Spice activated buckwheat vegan Indian cooking spicy food eggplant roulades vegan shepherd's pie vegan patties raw food diet rawfood mineral-rich raw fermented cheese fresh salad Indian food plant-based cheese organic quinoa fresh vegetables chickpea fritters

Archive