My Name Is Spice

Meet the Fockers

Imogen Taylor - Saturday, January 14, 2017


I like my food to have Big Personality! These were great fun to make; I have roasted the fennel in the oven while pan-frying the felafels.

For the base we have herbed polenta. And on top of the felafel layer is cucumber, then shitake mushrooms, then fresh fennel.

Drizzle with a tasty dressing and you're all set! (Don't they look like little characters)?!


This second dish uses the exact same ingredients; but i have assembled them differently (the following day).

This assemblage would be lovely with a subtle but rich vegetable stock poured into the bowl just prior to serving. Eh oui?


Recent Posts


vegan xmas tarts gluten free pizza base creative cooking French cuisine vegan foodshare vegan diet amaranth mediterranean cooking Moroccan cooking dairy free dehydrated pizza base Middle Eastern food healthy vegan lifestyle healthy lifestyle gluten free pizza plantbased pizza bases xmas tarts organic vegetables raw foodshare sweet potato fritters itaian pizza vegan shepherd's pie vegan pancakes cauliflower pizza crust plant-based lifestyle dairy free desserts plant food umami flavours dairy free caramel organic rocket Shepherd's Pie vegetarian dairyfree diet raw pizza bases Middle Eastern spices plantpowered vegan pesto vegan breakfast ideas raw food community almond crumb veganlifestyle vegan Moroccan food fresh salad raw vegan plantbased cakes dairy free cheese vegetarian lifestye plantbased pastries organic goji berries alfredo sauce marinades super foods gluten free desserts spicy indian food plant based diet pink salt raw nut tarts peanut sauce natural cooking miso paste vegetarian shepherd's pie raw food share vegetable patties what vegans eat goji berries natural lifestyle himalayan pink salt vegan Indian food warming spices pad thai macadamia cheese spicy vegetarian food crafting the future of food dairy free shepherd's pie raw lifestyle chickpea patties vegan salads rice malt syrup mindfulness plantbased cooking raw carrot cakes organic dairyfree lifestyle spicy fritters plantpower pear and rocket salad chermoula raw food eggplant roulades spice blends raw vegan tarts polenta Moroccan spices unbaked carrot cake corn meal Middle Eastern nut cheese gluten free raw vegan icing gluten free cooking VEGAN vegan food vegetarian sushi fresh Summer salad vegan food inspo chickpea pancakes pizza no cheese plantbasedlifestyle vegan pizzas vegan fritters activated buckwheat plantbased diet courgette ribbons raw vegan quiche delicious raw desserts plant based cheese dairy free pancakes felafel rawfood vegan sushi veganplantfood dairy free parmesan ancient grains vegetarian food inspiration spicy vegan food dairyfree sweets plantbased vegan cheese conscious lifestyle dairyfree pesto vegan Indian cooking plantfood clean eating plant-based pancakes plant-based cheese fermented nut cheese zuchinni noodles midfulness spicy chilli plantbased pizza no preservatives vegan food share dips raw pad thai egg free desserts chilli sambal organic cereals raw food inspiration plant based lifestyle Moroccan fresh vegetables vegan comfort food vegan christmas tarts healthy vegan food raw carrot cake raw fruit tarts socca vegan French cuisine vegan food inspiration plantbased lifestyle Moroccan cuisine my name is Spice gluten free pancakes plant strong raw cakes plant-based diet date paste veganism dairy free lifestyle pesto raw lasagne coriander pesto wholemeal chapattis chickpea fritters plant-based vegan cooking salted capers raw pizza rawfood lifestyle raw food lifestyle vegan pad thai vegan community raw torte meat free shepherd's pie raw cheese glutenfree lifestyle vegetarian cooking beetroot carpaccio raw granola bars spices no additives natural food cauliflower pakoras zucchini noodles raw food inspo conscious eating consciousness plantstrong refined sugar free raw quiche vegan parmesan cheese healthy cooking spicy food unbaking vegan inspiration vegetarian diet plant power vegan beetroot carpaccio raw fermented cheese cashew cheese vegan christmas treats spreads vegan christmas pies granola bars zoodles romesco Indian chapattis raw cheesecake vegetarian pad thai spice pastes egg free mousse breakfast ideas spice paste vegan desserts super grains raw parmesan vegan patties vegetarian lifestyle organic wholefoods vegan inspo dairy free pizza vegetarian food plant based spiralized veggies dairyfree desserts dairy free strawberry mousse dehydrated cauliflower pizza crust Indian food mediterranean food raw caramel Ras el Hanout nut cheeses satay sauce vegan lifestyle dair free raw food diet vegan satay sauce cauliflower pizza base creative vegan cooking organic quinoa umami summer food walnut cheese vegan salad dairy free cheesecake mineral-rich conscious cooking no refined sugar raw fod diet coconut chutney uncooking Moroccan fruit and nuts vegetable fritters spicy patties raw desserts