My Name Is Spice

Raw carrot cakes with cashew citrus icing served with fruit tea

Imogen Taylor - Saturday, December 17, 2016

I don't have much to compare these with cos i don't have a history of eating cakes and muffins; but i reckon these were fairly awesome!

The ginger, cinnamon and nutmeg contributed a little magic and alot of complexity.

Don't you just adore spices?


The icing is made with soaked cashews and loads of freshly squeezed orange juice (and some rind), plus coconut oil and maple syrup (so refined-sugar free).


I have served the mini carrot cakes with a fruit tea and some really nice quality dark chocolate. Go figure! 



Recent Posts


plant-based diet chickpea pancakes vegan food share spicy vegan food raw quiche plantbased egg free desserts raw granola bars organic vegetables vegan desserts dairyfree sweets vegetable fritters vegetarian VEGAN glutenfree lifestyle veganlifestyle zuchinni noodles pad thai dairyfree diet raw cheese macadamia cheese chermoula creative vegan cooking raw vegan icing vegan beetroot carpaccio vegan christmas tarts raw pad thai walnut cheese unbaking crafting the future of food dairyfree lifestyle xmas tarts vegan shepherd's pie spice paste raw food inspo plantbased pizza plant-based pancakes miso paste vegan lifestyle nut cheeses himalayan pink salt gluten free cooking spreads vegan curry nut cheese plantbasedlifestyle spices raw vegan tarts pink salt organic rocket coconut chutney Moroccan plantbased cooking plant-based ancient grains vegan xmas tarts dairy free strawberry mousse plant based uncooking plantpower vegan pancakes vegan comfort food vegan Moroccan food vegan salad vegetable patties Middle Eastern raw foodshare vegan community vegetarian curry natural cooking raw torte mediterranean cooking vegan salads spicy fritters organic wholefoods rawfood plant-based lifestyle natural food pear and rocket salad vegan sushi vegan French cuisine veganism eggplant roulades vegetarian food inspiration raw food community vegan food ideas whole grains vegan foodshare mindfulness healthy lifestyle raw fermented cheese spiralized veggies alfredo sauce mediterranean food conscious cooking vegetarian diet spice pastes raw pizza raw carrot cake vegan food inspiration healthy cooking what vegans eat fermented nut cheese plant power plant-based cheese vegan inspiration no additives warming spices pesto Indian food dairy free caramel vegetarian sushi conscious life French cuisine unbaked carrot cake Moroccan spices plantstrong Middle Eastern spices raw food share gluten free desserts raw fruit tarts raw lasagne fresh Summer salad plantfood egg free mousse gluten free pizza Shepherd's Pie salted capers dehydrated cauliflower pizza crust spicy patties dairy free pancakes date paste chickpea fritters mindful cooking vegan pad thai plantpowered chilli polenta raw food sweet potato fritters raw food lifestyle felafel raw fod diet vegan christmas pies zoodles vegan breakfast ideas vegan cooking raw food inspiration Moroccan cuisine organic ingredients raw cheesecake vegan parmesan cheese raw nut tarts gluten free dairy free vegan pizzas cauliflower pizza crust beetroot carpaccio dairy free cheesecake dairy free lifestyle umami granola bars vegan food inspo raw desserts cashew cheese raw carrot cakes organic healthy vegan lifestyle vegan fritters raw pizza bases wholemeal chapattis dairyfree pesto coriander pesto activated buckwheat stuffed potatoes plant based diet vegan cheese rice malt syrup dairy free shepherd's pie organic quinoa plant based cheese spice blends plant based lifestyle almond crumb vegan christmas treats vegetarian lifestyle plantbased lifestyle fresh salad plant strong gluten free pizza base conscious eating romesco satay sauce corn meal dairy free desserts cauliflower pakoras vegan Indian cooking vegetarian food delicious raw desserts spicy socca creative cooking vegan Indian food raw caramel organic cereals raw parmesan cashew sour cream no refined sugar mineral-rich Ras el Hanout super grains vegan patties no preservatives dairy free pizza marinades vegetarian lifestye raw food diet conscious lifestyle vegetarian shepherd's pie healthy vegan food Moroccan fruit and nuts vegan food amaranth plantbased pizza bases vegetarian pad thai raw lifestyle refined sugar free breakfast ideas umami flavours vegan pesto clean eating fresh vegetables itaian pizza dips dairyfree desserts goji berries Middle Eastern food midfulness spicy food meat free shepherd's pie plantbased pastries plantbased cakes vegan satay sauce spicy Vindaloo yummy vegan food veganplantfood pizza no cheese dairy free cheese summer food spicy indian food chilli sambal peanut sauce gluten free pancakes plantbased diet Indian chapattis spicy vegetarian food natural lifestyle consciousness plant food vegan inspo raw vegan raw vegan quiche zucchini noodles cauliflower pizza base organic goji berries chickpea patties rawfood lifestyle my name is Spice Moroccan cooking raw cakes courgette ribbons vegan diet dairy free parmesan healthy diet dehydrated pizza base dair free vegetarian cooking super foods conscious living