Print

My Name Is Spice

Raw pizza base with vegan pesto and raw parmesan

Imogen Taylor - Thursday, September 01, 2016

This is not the best looking dish on this site; but trust me; it's the tastiest!

The base is beautifully crisp (after time in the dehydrator); the next layer is a raw tomato sauce, then we have marinated mushrooms, tomatoes and red onion; plus organic spinach, then vegan pesto, and the penultimate Raw (vegan) parmesan cheese!

          

This goes down as one of my favourite dishes of all time

SaveSaveSaveSaveSave

Raw Nut Tarts with a citrus avocado cream and zoodles

Imogen Taylor - Tuesday, August 16, 2016

Amongst all my raw food dishes; these nut tarts are my favourite - second only to the RAW PIZZA!

    

They are great fun to make; the base is raw hazelnuts, almond flour, flaxseed, flakey yeast, and olive oil blitzed together in a food processor.

Plus a smidgeon of miso paste for that extra "umami" flavour. The filling is avocado with lime juice, and a drop of maple syrup..

On top I have placed some zucchini noodles (zoodles), mixed in a bowl with kale leaves; both are tossed in a cashew and capsicum dressing.

 

One is not enough!

Here is another tart on a different occasion; this time I used some semi-dried tomatoes which I dehydrated at the same time as the tart bases..

       

SaveSaveSave

Recent Posts


Tags

dairy free lifestyle plantbased cakes vegan beetroot carpaccio vegan desserts vegetarian sushi sweet potato fritters conscious eating raw fod diet plant strong raw food community no preservatives marinades dairy free shepherd's pie raw cheese felafel organic wholefoods raw granola bars unbaking gluten free desserts plant-based diet unbaked carrot cake spice pastes spiralized veggies vegan salad macadamia cheese spices mindfulness gluten free pancakes zoodles Indian chapattis vegan French cuisine plantbased lifestyle dairy free strawberry mousse xmas tarts Middle Eastern gluten free pizza dairy free caramel raw food lifestyle miso paste no additives granola bars vegan inspiration vegetarian lifestye vegetarian diet raw fruit tarts romesco dehydrated pizza base vegetarian pad thai stuffed potatoes vegetable patties cashew cheese raw vegan breakfast ideas pink salt gluten free pizza base cashew sour cream itaian pizza plant-based cheese raw food inspiration vegan pesto spicy Vindaloo raw desserts summer food VEGAN raw food share chilli Indian food plant based cheese vegan curry vegan community mediterranean food socca fermented nut cheese raw quiche Shepherd's Pie pizza no cheese organic rocket raw pizza pesto spreads spicy indian food uncooking plantstrong Ras el Hanout vegan xmas tarts spice blends healthy vegan lifestyle Moroccan fruit and nuts plant-based lifestyle raw foodshare veganism organic quinoa egg free desserts vegan pad thai raw parmesan Moroccan natural lifestyle mineral-rich super grains plant power vegan lifestyle dairyfree pesto vegan breakfast ideas alfredo sauce spicy patties chermoula salted capers vegetarian food inspiration vegan food French cuisine organic vegetables natural cooking spicy vegetarian food vegan food share zuchinni noodles dehydrated cauliflower pizza crust raw pizza bases vegan food inspo chickpea pancakes vegan pizzas eggplant roulades beetroot carpaccio Moroccan cooking vegan satay sauce raw vegan icing vegan pancakes vegan comfort food plantbasedlifestyle rawfood whole grains raw carrot cakes vegan Indian food yummy vegan food fresh Summer salad warming spices conscious cooking dairyfree desserts Middle Eastern food no refined sugar vegetarian food raw lasagne raw fermented cheese dairy free cheese nut cheeses delicious raw desserts healthy diet raw food inspo nut cheese spicy food dairyfree diet walnut cheese vegan cheese creative cooking crafting the future of food raw torte gluten free cooking coriander pesto Middle Eastern spices cauliflower pakoras vegetarian lifestyle plantbased pizza bases mindful cooking vegan food inspiration vegan sushi corn meal healthy cooking organic ingredients spicy egg free mousse meat free shepherd's pie refined sugar free organic goji berries healthy vegan food glutenfree lifestyle plantpower mediterranean cooking organic cereals vegan inspo dairy free dairy free desserts zucchini noodles plantbased raw pad thai super foods rice malt syrup vegetable fritters vegan Moroccan food raw nut tarts plant-based pancakes veganlifestyle raw carrot cake spice paste raw food cauliflower pizza base raw vegan quiche vegan shepherd's pie dairyfree sweets polenta rawfood lifestyle dairyfree lifestyle consciousness midfulness pad thai dairy free parmesan plantbased cooking pear and rocket salad natural food chickpea fritters vegan food ideas plant food wholemeal chapattis veganplantfood what vegans eat chickpea patties vegan foodshare vegan fritters ancient grains vegetarian shepherd's pie vegetarian curry fresh salad dairy free cheesecake organic raw cakes raw caramel vegan christmas tarts amaranth gluten free vegan cooking Moroccan cuisine Moroccan spices conscious living plant-based goji berries spicy vegan food vegetarian plant based lifestyle vegan christmas pies healthy lifestyle courgette ribbons vegan salads raw lifestyle vegan christmas treats dips peanut sauce creative vegan cooking conscious lifestyle coconut chutney vegan diet date paste spicy fritters plantfood vegan parmesan cheese himalayan pink salt my name is Spice clean eating chilli sambal plantbased pastries plantbased pizza plantpowered almond crumb vegan Indian cooking dair free activated buckwheat plant based dairy free pizza raw cheesecake satay sauce fresh vegetables plant based diet dairy free pancakes cauliflower pizza crust umami umami flavours plantbased diet vegetarian cooking vegan patties raw vegan tarts raw food diet conscious life

Archive