Print

My Name Is Spice

Chickpea crepes aka Socca with vegetable fillings

Imogen Taylor - Sunday, July 24, 2016

               

       

Wanna make the easiest vegan, gluten free, dairy free pancakes ever? Howabout adding water to chickpea flour and stirring till you have a paste. Allow it to rest before adding to the pan. cook till golden then flip. i have added one of my spice mixes which accounts for the added colour.

Add your choice of vegetable filling (think; mushrooms, potatoes, grated courgette, roasted vegetables)... garnish as you see fit.

          

SaveSaveSaveSaveSave

Recent Posts


Tags

vegan christmas tarts raw fermented cheese raw food inspo raw food raw desserts raw lasagne raw lifestyle Shepherd's Pie vegan lifestyle Moroccan cuisine dairy free caramel raw food diet vegan French cuisine healthy vegan food Moroccan vegan parmesan cheese zuchinni noodles xmas tarts conscious cooking mineral-rich vegan food share natural lifestyle meat free shepherd's pie plant-based lifestyle veganlifestyle crafting the future of food corn meal dairy free pancakes granola bars vegan pesto veganplantfood raw cheese healthy vegan lifestyle organic wholefoods veganism raw granola bars whole grains stuffed potatoes pad thai Indian food vegetarian pad thai conscious eating raw vegan icing activated buckwheat raw fod diet rawfood lifestyle vegan community plantfood almond crumb spicy fritters raw pizza egg free mousse raw quiche glutenfree lifestyle vegan pancakes vegan diet dips raw vegan plantstrong pear and rocket salad zoodles dairy free cheesecake plant strong rice malt syrup marinades refined sugar free pink salt raw vegan quiche vegan desserts vegan fritters plant based diet vegetarian curry chermoula raw pizza bases vegetarian cooking gluten free cooking vegan food vegan Moroccan food socca yummy vegan food my name is Spice cauliflower pizza base gluten free chickpea patties vegan food inspo vegetarian sushi spicy plant power vegan satay sauce raw pad thai unbaked carrot cake zucchini noodles raw foodshare midfulness plant-based polenta spicy food Middle Eastern spices gluten free pizza base pesto summer food healthy diet vegan foodshare Indian chapattis raw parmesan itaian pizza vegan christmas pies plantbased pizza bases spicy indian food rawfood vegan inspiration Moroccan fruit and nuts plantbased cooking vegetable patties raw caramel mediterranean cooking dehydrated cauliflower pizza crust pizza no cheese Moroccan cooking healthy lifestyle super grains plantbased lifestyle amaranth spicy vegetarian food himalayan pink salt fermented nut cheese warming spices dairyfree sweets unbaking courgette ribbons raw cheesecake Middle Eastern food chickpea fritters fresh salad chilli sambal dairyfree lifestyle raw food share creative cooking goji berries cauliflower pizza crust coconut chutney dairy free desserts spices ancient grains alfredo sauce vegan pizzas vegan christmas treats organic ingredients organic vegetables plantbased vegan Indian cooking delicious raw desserts vegan salad dairy free strawberry mousse VEGAN raw nut tarts raw food lifestyle fresh vegetables spice pastes organic goji berries cauliflower pakoras plantbased diet plantpowered nut cheese consciousness conscious living spicy patties raw fruit tarts salted capers spice blends walnut cheese vegetarian spicy Vindaloo plantbased pastries romesco gluten free pancakes dairy free cheese Middle Eastern raw carrot cakes spice paste organic cereals vegetarian shepherd's pie super foods plantpower umami raw cakes spiralized veggies vegan cheese wholemeal chapattis vegetable fritters no preservatives plantbasedlifestyle spreads uncooking plant based mindfulness macadamia cheese natural cooking date paste beetroot carpaccio peanut sauce spicy vegan food dehydrated pizza base raw carrot cake vegan sushi chilli conscious life dair free vegan food inspiration organic quinoa vegetarian food creative vegan cooking vegetarian diet plantbased cakes plant based cheese healthy cooking vegan pad thai Ras el Hanout vegan curry plantbased pizza vegetarian lifestyle organic rocket vegan inspo eggplant roulades miso paste vegan breakfast ideas dairy free lifestyle mediterranean food dairy free pizza coriander pesto plant-based cheese dairyfree desserts no refined sugar raw food community conscious lifestyle dairyfree diet chickpea pancakes French cuisine clean eating vegan salads plant based lifestyle fresh Summer salad dairyfree pesto organic dairy free parmesan umami flavours dairy free shepherd's pie felafel satay sauce raw food inspiration gluten free desserts gluten free pizza vegan xmas tarts vegetarian lifestye vegetarian food inspiration egg free desserts nut cheeses vegan patties vegan food ideas cashew sour cream breakfast ideas mindful cooking sweet potato fritters raw torte natural food vegan cooking what vegans eat vegan Indian food plant food no additives vegan shepherd's pie plant-based pancakes vegan comfort food Moroccan spices vegan beetroot carpaccio plant-based diet cashew cheese raw vegan tarts dairy free

Archive