Print

My Name Is Spice

Sweet potato patties with nectarine salsa

Imogen Taylor - Thursday, February 02, 2017
                 
I have made these patties with cooked millet, roasted kumera (sweet potato), spices plus cooked chickpeas. Blitz till well combines in a food processor.

They are vegan; the millet is very binding so no need for egg! The salsa incorporates nectarine, cucumber, apricot, cherry tomatoes and fresh herbs and is the perfect accompaniment to the delicious millet patties.


Comfort food at its best!

      
Save

Wholemeal Chapattis with homemade vegan coriander pesto

Imogen Taylor - Saturday, December 17, 2016

This was a cheat's dish since I bought the chapattis rather than making them; and had already made the pesto for something else..

Actually I was between meals and needed a snack (I don't really keep set meal times).

So all that was required was to prepare the cucumber ribbons, and a meal was at hand! Healthy eating is so easy if you keep a few spreads/pestos/marinades/spice-pastes in the fridge, ready to go

             

SaveSave

Cauliflower pakoras with chilli sambal

Imogen Taylor - Sunday, July 24, 2016

   

Why has it taken me so many years to cook pakoras when I have been eating them my whole adult life? These are Cauliflower pakoras; I have par-cooked cauliflower florets before dipping them in the chickpea batter which I have spiced with my new "Sri Lankan spice mix". I have served them with a chilli sambal. 

For the batter; chickpea flour, salt and water. (baking powder is optional). Whisk till you have a thick batter. Adjust with more water or more flour according to desired consistency.

   

SaveSaveSave

Aubergine Roulade with a Moroccan spicy rice filling

Imogen Taylor - Sunday, March 27, 2016

    

           

I have made these little eggplant roulades and served them on a bed of Moroccan-jewelled rice. I have added diced peaches and scattered some toasted hazelnuts to set this dish a-wagging!!

The rice is spiced with the famous Moroccan "Ras el Hanout" spice blend (this particular one is from my own range); lending the dish an exotic flavour.

 

 

 

SaveSaveSaveSaveSaveSaveSave

Recent Posts


Tags

plantbased cakes Moroccan vegan christmas pies raw food share vegetarian pad thai xmas tarts VEGAN dair free vegan pancakes warming spices amaranth spicy vegan food vegan salads Moroccan spices Indian chapattis vegetarian pear and rocket salad Moroccan cooking coriander pesto gluten free pizza mediterranean cooking raw food inspo vegetarian food consciousness vegan breakfast ideas spicy vegetarian food Moroccan fruit and nuts midfulness activated buckwheat chermoula vegan Indian food raw cheesecake goji berries vegan christmas tarts itaian pizza Middle Eastern spices super foods almond crumb vegetarian shepherd's pie meat free shepherd's pie vegetable fritters raw fod diet crafting the future of food plantstrong clean eating granola bars wholemeal chapattis vegetarian lifestye alfredo sauce pizza no cheese dairyfree desserts himalayan pink salt vegan parmesan cheese fermented nut cheese raw food lifestyle cauliflower pakoras chilli sambal raw vegan tarts uncooking vegan pad thai felafel spreads plant based lifestyle cashew cheese umami vegan foodshare raw food community conscious eating spices natural lifestyle Indian food raw vegan chilli vegan Indian cooking vegan community vegan sushi raw quiche raw cakes breakfast ideas raw food gluten free organic rocket veganism vegan food inspo healthy lifestyle coconut chutney dairy free chickpea patties gluten free pancakes dairy free cheese spice paste vegan inspo organic vegetables French cuisine nut cheeses chickpea fritters Ras el Hanout vegan food inspiration raw fruit tarts plantbased pizza bases organic goji berries egg free desserts dairy free desserts dairy free caramel my name is Spice plantbased pizza sweet potato fritters gluten free pizza base veganlifestyle raw carrot cakes rawfood lifestyle dairyfree lifestyle Middle Eastern raw nut tarts vegan comfort food vegan pizzas satay sauce mineral-rich plantbased cooking raw cheese plant-based diet raw food diet mediterranean food vegetarian cooking delicious raw desserts vegan cooking vegan food share spice pastes organic wholefoods ancient grains raw vegan quiche dairyfree sweets spicy food no refined sugar raw granola bars walnut cheese dairy free lifestyle vegan shepherd's pie vegetarian diet fresh salad plant power plant based cheese plantbased lifestyle vegetarian sushi raw foodshare vegetarian food inspiration plant-based umami flavours nut cheese plantpower veganplantfood plant strong pink salt glutenfree lifestyle dairy free parmesan healthy cooking spiralized veggies vegan lifestyle refined sugar free unbaking cauliflower pizza crust creative cooking dairy free shepherd's pie plant food raw food inspiration chickpea pancakes vegan christmas treats raw pad thai fresh Summer salad organic cereals egg free mousse spice blends vegan patties raw carrot cake vegan beetroot carpaccio pad thai organic quinoa date paste what vegans eat raw lifestyle raw pizza plant based unbaked carrot cake dairy free pancakes dairy free strawberry mousse dairyfree pesto cauliflower pizza base plantpowered dairyfree diet natural food spicy indian food courgette ribbons vegan satay sauce polenta dehydrated cauliflower pizza crust romesco dips rice malt syrup plantbased diet plantbased plantfood creative vegan cooking vegan fritters pesto natural cooking conscious cooking salted capers dairy free pizza vegan diet summer food peanut sauce fresh vegetables plant based diet vegan pesto spicy patties zuchinni noodles vegan desserts dairy free cheesecake raw caramel healthy vegan food no preservatives beetroot carpaccio socca Middle Eastern food vegan food vegetarian lifestyle Moroccan cuisine raw pizza bases vegetable patties zoodles plant-based pancakes conscious lifestyle gluten free cooking organic corn meal spicy super grains raw desserts vegan Moroccan food marinades miso paste healthy vegan lifestyle spicy fritters Shepherd's Pie dehydrated pizza base gluten free desserts raw parmesan macadamia cheese plantbased pastries vegan cheese vegan French cuisine plantbasedlifestyle plant-based lifestyle raw vegan icing raw fermented cheese mindfulness raw lasagne vegan xmas tarts no additives plant-based cheese eggplant roulades raw torte zucchini noodles vegan inspiration vegan salad rawfood

Archive