My Name Is Spice

Sweet potato patties with nectarine salsa

Imogen Taylor - Thursday, February 02, 2017
I have made these patties with cooked millet, roasted kumera (sweet potato), spices plus cooked chickpeas. Blitz till well combines in a food processor.

They are vegan; the millet is very binding so no need for egg! The salsa incorporates nectarine, cucumber, apricot, cherry tomatoes and fresh herbs and is the perfect accompaniment to the delicious millet patties.

Comfort food at its best!


Recent Posts


egg free desserts vegan inspo plant-based pancakes raw torte plant-based diet healthy lifestyle amaranth glutenfree lifestyle vegetarian dairy free cheesecake mindfulness vegan community plantpower organic ingredients cauliflower pakoras raw food lifestyle miso paste pear and rocket salad organic rocket plantbased pizza bases Moroccan cuisine vegan Indian cooking glutenfree raw pad thai pesto dairyfree diet raw vegan quiche mediterranean cooking organic cereals vegan comfort food felafel raw lifestyle VEGAN plantfood unbaked carrot cake plantbasedlifestyle yummy vegan plant based diet veganism breakfast ideas conscious cooking vegan cooking meat free shepherd's pie satay sauce almond crumb plantbased pastries raw vegan no refined sugar dairy free nutritious corn meal vegan salad walnut cheese Moroccan spices Shepherd's Pie mineral-rich umami conscious life no preservatives plant-based chia parfait vegetarian sushi no additives healthy diet raw food plantbased pizza granola bars vegan desserts himalayan pink salt vegan fritters umami flavours zuchinni noodles dairy free pizza fresh salad what vegans eat sweet potato fritters vegan beetroot carpaccio gluten free cooking vegetarian shepherd's pie organic quinoa natural lifestyle dairyfree sweets dairy free parmesan dairy free lifestyle vegan food inspiration dairy free desserts vegetarian pad thai vegetarian lifestye vegan nutrition plantbased diet mediterranean food raw lasagne Moroccan fruit and nuts chermoula plantbased lifestyle raw fod diet conscious lifestyle raw granola bars pizza no cheese raw fruit tarts vegan foodshare fermented vegan cheese plantbased vegan protein French cuisine spicy fritters xmas tarts macadamia cheese cashew cheese refined sugar free fermented consciousness raw cheesecake gluten free vegan christmas tarts vegan diet veganlifestyle spicy raw vegan icing activated buckwheat dairy free shepherd's pie alfredo sauce coconut chutney cauliflower pizza base salted capers Middle Eastern spices creative cooking unbaking healthy vegan lifestyle nut cheese fresh Summer salad raw cakes vegetarian curry vegetarian food inspiration dehydrated cauliflower pizza crust stuffed potatoes vegan food ideas dairyfree pesto spicy patties plant strong raw carrot cake cashew sour cream dair free raw pizza bases chickpea pancakes yummy vegan food pink salt dairy free cheese natural food warming spices vegan cheese delicious raw desserts Indian food Probiotics plantbased cooking healthy vegan food conscious living fermented nut cheese dairyfree desserts plant based cheese vegetarian food date paste Ras el Hanout Celtic sea salt plantpowered raw cheese itaian pizza vegan patties beetroot carpaccio vegan sushi nut cheeses dairyfree lifestyle vegan food inspo raw food diet conscious eating Middle Eastern food vegan pancakes raw carrot cakes super foods ancient grains amino acids Middle Eastern raw caramel vegan pad thai vitamin C vegan breakfast vegan French cuisine raw fermented cheese vegan pesto plant-based cheese raw food inspiration goji berries plantbased cakes spicy vegetarian food gluten free desserts crafting the future of food organic vegetarian diet natural cooking Probiotic uncooking plant based lifestyle romesco Moroccan dips eggplant roulades vegan Moroccan food spreads plant based chilli sambal vegan satay sauce spice blends vegetarian lifestyle veganplantfood gluten free pizza summer food dairy free caramel plant power spicy vegan food raw nut tarts raw quiche vegan salads super grains raw vegan tarts raw foodshare Moroccan cooking vegan food share vegan inspiration raw parmesan chilli courgette ribbons raw food community rice malt syrup raw food inspo vegan christmas pies vegan lifestyle chickpea fritters egg free mousse vegan parmesan cheese zucchini noodles raw pizza spice paste vegan breakfast ideas organic vegetables midfulness clean eating gluten free pizza base vegan food creative vegan cooking spices plant-based lifestyle vegetarian cooking vegan Indian food vegan curry sweet potato whole grains spiralized veggies spicy food polenta Indian chapattis pad thai raw food share cruelty free wholemeal chapattis peanut sauce rawfood acai bowl vegan xmas tarts organic goji berries dairy free strawberry mousse healthy cooking vegan pizzas spicy Vindaloo cauliflower pizza crust gluten free pancakes fresh vegetables dehydrated pizza base mindful cooking marinades organic wholefoods rawfood lifestyle plant food chickpea patties spice pastes vegetable patties spicy indian food vegan christmas treats plantstrong my name is Spice raw desserts gremolata dairy free pancakes coriander pesto vegetable fritters zoodles fruit smoothie socca vegan crème fraiche vegan shepherd's pie