Print

My Name Is Spice

Cauliflower pakoras with chilli sambal

Imogen Taylor - Sunday, July 24, 2016

   

Why has it taken me so many years to cook pakoras when I have been eating them my whole adult life? These are Cauliflower pakoras; I have par-cooked cauliflower florets before dipping them in the chickpea batter which I have spiced with my new "Sri Lankan spice mix". I have served them with a chilli sambal. 

For the batter; chickpea flour, salt and water. (baking powder is optional). Whisk till you have a thick batter. Adjust with more water or more flour according to desired consistency.

   

SaveSaveSave

Recent Posts


Tags

macadamia cheese breakfast ideas plant-based my name is Spice plant based vegan food share ancient grains dairy free caramel chilli stuffed potatoes zucchini noodles spicy vegetarian food romesco raw desserts super grains vegan foodshare umami organic ingredients conscious life pesto dairy free cheese mediterranean cooking vegan beetroot carpaccio zoodles Ras el Hanout plant-based pancakes dehydrated cauliflower pizza crust vegan pizzas beetroot carpaccio plantpower coriander pesto healthy cooking plantbased raw granola bars raw lifestyle gluten free pizza base gluten free cooking raw vegan icing dairy free parmesan organic goji berries conscious eating pink salt alfredo sauce dairyfree lifestyle vegetarian diet vegan desserts zuchinni noodles vegetarian cooking Moroccan spices satay sauce Middle Eastern spices vegan fritters vegetable patties fresh salad refined sugar free vegan patties raw carrot cake vegan pesto mindfulness vegan Indian cooking vegan breakfast ideas vegetarian sushi spicy vegan food what vegans eat raw cakes polenta plant-based diet raw foodshare vegan comfort food vegan inspiration wholemeal chapattis rice malt syrup whole grains dairy free desserts miso paste vegan xmas tarts cashew sour cream dairy free shepherd's pie plantbased pastries no refined sugar plant power plant food creative cooking activated buckwheat gluten free plant-based lifestyle dairy free strawberry mousse healthy diet plant based lifestyle gluten free pizza rawfood cauliflower pakoras spicy food veganplantfood vegetarian curry consciousness chickpea patties vegan salad Moroccan cuisine pad thai goji berries plantbased lifestyle mediterranean food spicy patties vegan diet vegan cooking spice paste organic crafting the future of food raw nut tarts organic wholefoods dairy free pancakes vegan lifestyle vegetarian pad thai peanut sauce mineral-rich eggplant roulades warming spices date paste vegan satay sauce vegan christmas treats vegetarian vegan community egg free desserts rawfood lifestyle spicy Vindaloo chermoula raw food inspo healthy lifestyle courgette ribbons fresh Summer salad raw cheese vegan pad thai dairy free cashew cheese vegan shepherd's pie vegetarian food gluten free pancakes spice blends plantbased pizza dairy free lifestyle almond crumb nut cheese cauliflower pizza base dips raw vegan plant based diet Moroccan vegetarian shepherd's pie glutenfree lifestyle unbaked carrot cake delicious raw desserts chickpea pancakes pear and rocket salad spicy raw vegan quiche raw vegan tarts vegan cheese uncooking raw fruit tarts vegan food ideas plantstrong organic cereals raw food inspiration nut cheeses vegan parmesan cheese dairyfree diet organic vegetables super foods raw food lifestyle plant-based cheese creative vegan cooking unbaking vegetarian lifestye sweet potato fritters organic rocket healthy vegan food yummy vegan food spiralized veggies clean eating dairyfree sweets raw torte raw pizza pizza no cheese salted capers plantbased cakes walnut cheese vegan inspo Moroccan fruit and nuts gluten free desserts coconut chutney vegetable fritters raw cheesecake itaian pizza himalayan pink salt spices meat free shepherd's pie cauliflower pizza crust conscious living chickpea fritters Middle Eastern food raw pizza bases dairy free cheesecake conscious cooking vegan christmas pies plant strong natural food natural cooking plantbased diet Indian food dairyfree desserts egg free mousse vegan French cuisine plantbased pizza bases raw food diet vegan food inspo mindful cooking healthy vegan lifestyle Middle Eastern vegan curry xmas tarts midfulness veganism vegan food raw food socca no additives plantbased cooking raw quiche summer food French cuisine spreads felafel chilli sambal plantpowered no preservatives organic quinoa plantbasedlifestyle conscious lifestyle vegan pancakes corn meal vegan salads vegetarian lifestyle plantfood raw food community raw fod diet dehydrated pizza base vegan Indian food spicy indian food amaranth fresh vegetables dairy free pizza vegetarian food inspiration fermented nut cheese Moroccan cooking raw carrot cakes vegan food inspiration dairyfree pesto raw fermented cheese spice pastes Shepherd's Pie natural lifestyle vegan sushi vegan christmas tarts umami flavours spicy fritters veganlifestyle raw pad thai raw food share dair free plant based cheese marinades Indian chapattis VEGAN vegan Moroccan food raw lasagne raw parmesan granola bars raw caramel

Archive