My Name Is Spice

Pear parsnip and carrot salad with toasted sesame seeds

Imogen Taylor - Sunday, July 24, 2016


Dishes like this make me fall in love with veggies all over again; I love plants!!!

I have shaved the parsnip and the carrot, and roasted them in the oven till crispy. Then served them with pear, radish, red onion and organic rocket on a bed of grains; quinoa, amaranth, buckwheat and lentils (actually an organic soup mix).. What a cocophony!! But it was outrageously good..


Recent Posts


raw cakes plantbased pizza what vegans eat midfulness mineral-rich clean eating fresh salad chilli cashew sour cream polenta vegetarian vegetarian curry date paste gluten free desserts vegan breakfast ideas stuffed potatoes raw vegan tarts uncooking dairy free pizza courgette ribbons dairy free cheese dairyfree desserts dair free natural food cauliflower pizza base vegan lifestyle delicious raw desserts dairyfree diet chermoula alfredo sauce meat free shepherd's pie wholemeal chapattis raw food lifestyle plantbased pastries organic cereals nut cheese organic spicy vegan food vegan cooking plant-based unbaking spicy patties amaranth gluten free pizza vegan diet raw carrot cakes dairy free strawberry mousse vegan pancakes dairyfree sweets organic goji berries chickpea pancakes raw foodshare warming spices plantbased lifestyle himalayan pink salt vegan sushi raw granola bars natural cooking spice pastes no refined sugar vegan patties vegan food inspiration Shepherd's Pie raw food inspo creative cooking raw fruit tarts raw torte conscious life Ras el Hanout plantbasedlifestyle fermented nut cheese raw lasagne plant-based diet dehydrated cauliflower pizza crust vegetable fritters vegetarian sushi romesco raw food share rice malt syrup super foods healthy vegan food salted capers raw pad thai plantfood dairy free cheesecake healthy diet veganplantfood umami dairy free caramel pad thai vegan parmesan cheese raw parmesan plantbased healthy vegan lifestyle my name is Spice plant-based lifestyle coriander pesto conscious lifestyle plantbased pizza bases dairy free desserts raw desserts vegan Moroccan food gluten free pizza base raw vegan icing gluten free pancakes dairyfree lifestyle vegan satay sauce vegan cheese socca spicy vegetarian food vegan desserts spicy fritters chickpea fritters coconut chutney no preservatives spicy indian food conscious eating raw vegan quiche vegan fritters cauliflower pakoras cashew cheese sweet potato fritters spicy food raw nut tarts pizza no cheese vegan salads organic vegetables activated buckwheat beetroot carpaccio spreads creative vegan cooking peanut sauce consciousness vegan xmas tarts dairy free vegan food ideas vegetarian lifestye fresh Summer salad vegan inspo egg free desserts raw food diet Indian chapattis vegan community cauliflower pizza crust walnut cheese dairy free shepherd's pie plant-based cheese zucchini noodles conscious living healthy lifestyle vegan food share pink salt spice blends plantpower mindful cooking chilli sambal vegan foodshare vegetarian lifestyle mediterranean food raw lifestyle vegetarian food inspiration veganism VEGAN goji berries breakfast ideas vegan French cuisine plantbased cooking dips vegetarian food raw pizza raw food community raw food glutenfree lifestyle almond crumb Moroccan spices Moroccan cuisine super grains vegan food inspo spicy whole grains vegetarian shepherd's pie satay sauce miso paste raw cheesecake plant-based pancakes raw caramel spice paste gluten free raw carrot cake raw cheese corn meal yummy vegan food healthy cooking raw vegan macadamia cheese summer food French cuisine vegetarian diet fresh vegetables crafting the future of food plant based lifestyle raw pizza bases no additives spicy Vindaloo vegan christmas treats raw quiche plantbased cakes felafel plant based umami flavours plantbased diet raw fod diet conscious cooking refined sugar free plant based cheese Moroccan cooking Moroccan pear and rocket salad vegan pizzas vegetarian cooking gluten free cooking spiralized veggies vegan curry vegan christmas tarts raw fermented cheese zuchinni noodles vegetable patties egg free mousse itaian pizza plantstrong granola bars Middle Eastern unbaked carrot cake organic rocket vegetarian pad thai vegan Indian food xmas tarts rawfood lifestyle plantpowered organic ingredients Middle Eastern food vegan pesto plant strong chickpea patties Indian food mindfulness marinades organic wholefoods organic quinoa vegan food ancient grains plant based diet raw food inspiration plant power plant food vegan shepherd's pie spices vegan pad thai vegan salad Middle Eastern spices Moroccan fruit and nuts vegan comfort food mediterranean cooking zoodles pesto natural lifestyle dehydrated pizza base dairy free lifestyle rawfood veganlifestyle dairy free pancakes vegan christmas pies vegan inspiration vegan Indian cooking dairy free parmesan dairyfree pesto eggplant roulades nut cheeses vegan beetroot carpaccio