Print

My Name Is Spice

Sweet potato patties with nectarine salsa

Imogen Taylor - Thursday, February 02, 2017
                 
I have made these patties with cooked millet, roasted kumera (sweet potato), spices plus cooked chickpeas. Blitz till well combines in a food processor.

They are vegan; the millet is very binding so no need for egg! The salsa incorporates nectarine, cucumber, apricot, cherry tomatoes and fresh herbs and is the perfect accompaniment to the delicious millet patties.


Comfort food at its best!

      
Save

Recent Posts


Tags

chermoula dairy free cheese dairyfree sweets polenta dehydrated pizza base Moroccan spices vegetarian food inspiration spice blends creative cooking vegan cooking raw food lifestyle Moroccan vegan pancakes granola bars nut cheeses raw granola bars vegan parmesan cheese refined sugar free raw fod diet veganlifestyle veganplantfood umami vegetarian lifestye fermented nut cheese vegetarian shepherd's pie gluten free pizza dehydrated cauliflower pizza crust vegan pesto vegan desserts plantstrong vegetarian cooking plantbased cakes raw food community plantfood gluten free pancakes peanut sauce natural lifestyle spicy vegetarian food raw parmesan chickpea pancakes spicy patties cauliflower pizza base organic vegetables dairy free strawberry mousse fresh salad pear and rocket salad fresh vegetables raw fermented cheese my name is Spice miso paste vegan diet dairy free lifestyle wholemeal chapattis amaranth dairy free parmesan plant based lifestyle crafting the future of food cauliflower pizza crust healthy cooking meat free shepherd's pie raw cakes Moroccan cuisine vegan Moroccan food summer food raw pad thai vegetarian sushi plant power himalayan pink salt vegan salad vegan French cuisine organic cashew cheese gluten free date paste satay sauce raw torte vegan patties organic quinoa plantbased diet spicy food zucchini noodles vegan christmas tarts raw carrot cake natural cooking chickpea fritters vegan inspo plant-based diet walnut cheese vegan breakfast ideas chilli Moroccan cooking alfredo sauce dairy free cheesecake raw vegan icing coriander pesto organic wholefoods plant strong warming spices vegan lifestyle clean eating pesto no additives spicy fritters VEGAN sweet potato fritters vegan foodshare vegan xmas tarts macadamia cheese what vegans eat dairy free desserts conscious lifestyle raw cheesecake mineral-rich vegetarian dairyfree desserts beetroot carpaccio vegan food no preservatives vegan sushi plantbased lifestyle plantpowered Indian chapattis spicy indian food vegan food share dairy free pancakes vegan pizzas gluten free pizza base raw quiche fresh Summer salad super foods mindfulness vegan satay sauce dairyfree lifestyle conscious eating Middle Eastern plantbasedlifestyle vegetarian lifestyle Shepherd's Pie creative vegan cooking marinades no refined sugar French cuisine spreads vegan inspiration vegetable fritters plant food super grains vegan christmas treats raw food inspo vegan community vegetarian food raw fruit tarts plantbased pizza bases plant-based pancakes raw pizza plant-based cheese raw food inspiration raw carrot cakes dairy free caramel vegan salads romesco Indian food xmas tarts Middle Eastern food dairyfree diet activated buckwheat mediterranean cooking plant-based vegan comfort food salted capers unbaked carrot cake raw vegan tarts vegan food inspo mediterranean food dairy free rice malt syrup gluten free desserts dips plantbased corn meal vegan food inspiration eggplant roulades felafel goji berries plantbased cooking vegan christmas pies raw caramel organic goji berries cauliflower pakoras rawfood lifestyle veganism healthy vegan lifestyle nut cheese plant based cheese healthy vegan food vegetarian pad thai vegan shepherd's pie dair free rawfood umami flavours plantbased pastries organic cereals raw lifestyle raw desserts almond crumb spice paste raw vegan spices consciousness plantbased pizza itaian pizza raw pizza bases spice pastes raw cheese plantpower plant based diet raw food Middle Eastern spices vegan Indian food ancient grains vegan pad thai egg free desserts gluten free cooking plant-based lifestyle unbaking organic rocket natural food zoodles vegan beetroot carpaccio dairy free pizza courgette ribbons delicious raw desserts pink salt chickpea patties coconut chutney pizza no cheese midfulness raw foodshare raw nut tarts vegan cheese raw lasagne raw food diet Ras el Hanout glutenfree lifestyle spiralized veggies socca raw vegan quiche zuchinni noodles conscious cooking uncooking vegetarian diet raw food share plant based dairyfree pesto spicy vegan Indian cooking dairy free shepherd's pie healthy lifestyle spicy vegan food breakfast ideas chilli sambal egg free mousse pad thai Moroccan fruit and nuts vegetable patties vegan fritters

Archive