Print

My Name Is Spice

Raw Vegan Christmas Tarts

Imogen Taylor - Wednesday, December 28, 2016

Everything is possible on a raw food diet; I have made the tart cases with nuts, dates, linseed, a pinch of mineral-rich pink salt, and some coconut oil.

For filling; half the tarts have a mashed banana filling (which has a surprisingly good effect); and the other half a fruit mince filling - add a splash of alcohol if you choose.

On top I have added a chocolate ganache; melt coconut oil with cocoa powder and some maple syrup (you can melt some dark chocolate as well but then it's no longer "raw").

Garnish with red Xmas fruits et voila!

           

Save

Recent Posts


Tags

gluten free cooking raw pizza bases plant strong veganplantfood consciousness plantbasedlifestyle organic goji berries gluten free desserts raw pizza crafting the future of food vegan pad thai plantpowered clean eating dairy free cheese spices vegan French cuisine vegetarian curry raw food share spicy veganlifestyle vegan pizzas rawfood lifestyle vegetarian lifestye raw food inspo coconut chutney goji berries Moroccan cuisine vegan lifestyle plantfood satay sauce conscious eating plant-based dairyfree desserts vegan breakfast ideas conscious living healthy diet vegan sushi super grains vegan food inspo alfredo sauce romesco vegetarian cooking creative cooking nut cheeses pink salt granola bars Indian food my name is Spice raw desserts raw lasagne nut cheese zoodles activated buckwheat organic vegan food ideas chilli vegan food share vegan curry raw vegan icing plant based vegan christmas tarts meat free shepherd's pie vegan comfort food glutenfree lifestyle socca fresh salad organic quinoa natural cooking raw vegan tarts umami flavours mindful cooking Moroccan spicy patties dairy free shepherd's pie raw quiche raw fod diet vegetarian lifestyle vegan desserts vegan food inspiration super foods vegan inspiration dair free plantbased lifestyle summer food peanut sauce coriander pesto vegan beetroot carpaccio vegan pancakes gluten free pizza base dairy free vegan shepherd's pie breakfast ideas dairy free strawberry mousse stuffed potatoes vegan diet organic vegetables organic cereals raw pad thai plantbased diet conscious lifestyle itaian pizza raw torte spice blends raw carrot cakes plant power pizza no cheese date paste creative vegan cooking spicy food no refined sugar courgette ribbons Indian chapattis vegan salads vegan cooking plant-based lifestyle plantbased cooking vegan christmas pies gluten free pizza plantbased pizza polenta dairy free caramel fresh Summer salad raw food inspiration raw fermented cheese almond crumb raw food community zuchinni noodles vegan salad egg free mousse organic rocket Middle Eastern spices vegan christmas treats plantbased vegan Moroccan food cashew sour cream chilli sambal plant-based cheese Middle Eastern vegan xmas tarts spreads dehydrated pizza base vegan satay sauce plantbased pastries spice pastes warming spices spicy indian food natural food raw cheese dehydrated cauliflower pizza crust fermented nut cheese vegan Indian food vegan foodshare raw parmesan whole grains chermoula egg free desserts raw granola bars refined sugar free mediterranean food natural lifestyle uncooking gluten free ancient grains healthy vegan lifestyle vegan cheese plant based cheese eggplant roulades corn meal organic ingredients raw food lifestyle chickpea pancakes plant-based pancakes plantpower French cuisine spicy vegetarian food walnut cheese organic wholefoods chickpea patties vegetable patties himalayan pink salt beetroot carpaccio mineral-rich plantbased cakes spicy vegan food raw cakes raw lifestyle vegan Indian cooking dairy free lifestyle dairy free pizza delicious raw desserts what vegans eat spicy Vindaloo raw vegan healthy cooking vegetarian diet pear and rocket salad raw nut tarts dairy free pancakes dairy free cheesecake vegan inspo felafel raw cheesecake vegetarian cauliflower pakoras rice malt syrup plant-based diet vegetarian food raw foodshare dairyfree pesto mindfulness salted capers spice paste macadamia cheese vegetarian pad thai vegan community umami plantstrong zucchini noodles vegetable fritters cashew cheese dairyfree sweets spicy fritters rawfood plantbased pizza bases conscious cooking unbaked carrot cake cauliflower pizza crust yummy vegan food midfulness dairyfree diet sweet potato fritters Moroccan fruit and nuts raw food diet vegan patties xmas tarts cauliflower pizza base marinades healthy vegan food miso paste Moroccan spices dairy free desserts raw fruit tarts conscious life plant based diet dairyfree lifestyle vegetarian food inspiration fresh vegetables vegan pesto healthy lifestyle pesto chickpea fritters no preservatives raw carrot cake unbaking spiralized veggies vegetarian sushi dips Ras el Hanout raw caramel VEGAN gluten free pancakes mediterranean cooking vegan parmesan cheese raw food Shepherd's Pie no additives plant based lifestyle pad thai wholemeal chapattis vegan fritters vegetarian shepherd's pie Moroccan cooking amaranth dairy free parmesan plant food raw vegan quiche Middle Eastern food vegan food veganism

Archive