My Name Is Spice

Roast Sweet Potato stuffed with chickpeas and cashew sour cream

Imogen Taylor - Tuesday, August 29, 2017
Sometimes when I've been eating out alot (like when on holiday), I long for wholesome home cooking made with love and extra care; anticipating those who will share in the meal, and the pleasure this will bring.

I have roasted some sweet potatoes while preparing the burghul wheat (cooked in vegetable stock), sautéeing the leeks and garlic, cooking the chickpeas and toasting the pumpkin seeds. I made the sour cream a couple of days ago (always good to have this vegan dairy-free cheese in the fridge).

It's a little fiddly but if you love cooking; it's like therapy really!!

What are you having for dinner?

Raw pizza base with vegan pesto and raw parmesan

Imogen Taylor - Thursday, September 01, 2016

This is not the best looking dish on this site; but trust me; it's the tastiest!

The base is beautifully crisp (after time in the dehydrator); the next layer is a raw tomato sauce, then we have marinated mushrooms, tomatoes and red onion; plus organic spinach, then vegan pesto, and the penultimate Raw (vegan) parmesan cheese!


This goes down as one of my favourite dishes of all time


Recent Posts


spices no refined sugar dairy free cheese Moroccan gluten free pizza base Moroccan cuisine raw food lifestyle peanut sauce zoodles vegan lifestyle mineral-rich raw vegan icing zucchini noodles mediterranean cooking chickpea pancakes veganplantfood raw food diet what vegans eat pink salt crafting the future of food conscious lifestyle vegetarian food alfredo sauce clean eating Shepherd's Pie vegan food spicy vegan comfort food plantbased lifestyle ancient grains spicy indian food healthy vegan food vegetable fritters macadamia cheese raw pizza no additives dairyfree pesto plant strong dehydrated cauliflower pizza crust plant based cheese vegetarian sushi dairyfree sweets super grains my name is Spice plantstrong fermented nut cheese organic ingredients salted capers conscious living vegan inspo pad thai plant-based diet vegetarian food inspiration dair free vegetarian lifestyle spiralized veggies vegan christmas pies dairy free pancakes vegetable patties spicy food vegan pancakes pizza no cheese fresh vegetables vegan parmesan cheese vegetarian diet raw pizza bases Moroccan fruit and nuts spice paste romesco dips plant food chilli spicy patties spreads organic wholefoods plantbased vegan christmas tarts healthy cooking himalayan pink salt French cuisine cauliflower pizza crust vegan satay sauce raw parmesan unbaking healthy vegan lifestyle raw pad thai vegan cheese vegan pad thai vegan shepherd's pie creative cooking gluten free cooking raw carrot cakes dairy free pizza vegan food ideas veganlifestyle vegan community spice blends vegan salads whole grains midfulness plantbased cakes sweet potato fritters organic goji berries vegan food share vegan French cuisine vegan desserts cauliflower pizza base conscious life vegetarian curry raw food inspo raw cheese Middle Eastern vegan food inspo vegan diet raw desserts mindful cooking raw carrot cake rawfood raw fruit tarts fresh salad Middle Eastern food almond crumb plant-based lifestyle activated buckwheat organic quinoa dehydrated pizza base natural lifestyle dairy free lifestyle plantbasedlifestyle cashew cheese plantbased pizza chickpea fritters amaranth plant-based cheese marinades gluten free raw fod diet dairy free caramel spicy fritters plantbased pizza bases raw cakes fresh Summer salad dairy free parmesan walnut cheese vegetarian lifestye felafel vegan fritters zuchinni noodles egg free desserts dairyfree lifestyle vegan Indian food raw quiche Indian food pesto raw foodshare consciousness raw cheesecake goji berries dairy free strawberry mousse vegan pesto wholemeal chapattis vegan breakfast ideas plant based diet raw vegan vegan pizzas raw granola bars organic vegan beetroot carpaccio summer food refined sugar free raw food conscious cooking socca plantbased pastries natural food vegetarian date paste dairyfree desserts unbaked carrot cake yummy vegan food cashew sour cream Indian chapattis warming spices plant based lifestyle vegetarian pad thai mindfulness raw fermented cheese courgette ribbons raw food share no preservatives raw food inspiration creative vegan cooking chickpea patties raw vegan tarts miso paste vegan sushi eggplant roulades vegan foodshare mediterranean food beetroot carpaccio chilli sambal rawfood lifestyle plant-based dairy free desserts conscious eating delicious raw desserts stuffed potatoes satay sauce plantfood organic cereals itaian pizza veganism natural cooking polenta spicy vegan food super foods corn meal breakfast ideas vegan inspiration gluten free desserts vegan curry vegan food inspiration spicy vegetarian food raw nut tarts raw vegan quiche raw lifestyle raw caramel gluten free pancakes organic vegetables nut cheese dairyfree diet vegetarian cooking Moroccan cooking meat free shepherd's pie chermoula dairy free vegan christmas treats granola bars dairy free shepherd's pie vegan cooking plantpowered raw lasagne vegetarian shepherd's pie plantpower coconut chutney dairy free cheesecake rice malt syrup spice pastes healthy lifestyle coriander pesto gluten free pizza Moroccan spices Middle Eastern spices umami raw torte raw food community plantbased diet cauliflower pakoras egg free mousse xmas tarts plant-based pancakes pear and rocket salad vegan xmas tarts nut cheeses plant based Ras el Hanout glutenfree lifestyle plant power VEGAN uncooking healthy diet vegan Indian cooking vegan patties vegan salad spicy Vindaloo plantbased cooking organic rocket umami flavours vegan Moroccan food