My Name Is Spice

Chickpea crepes aka Socca with vegetable fillings

Imogen Taylor - Sunday, July 24, 2016



Wanna make the easiest vegan, gluten free, dairy free pancakes ever? Howabout adding water to chickpea flour and stirring till you have a paste. Allow it to rest before adding to the pan. cook till golden then flip. i have added one of my spice mixes which accounts for the added colour.

Add your choice of vegetable filling (think; mushrooms, potatoes, grated courgette, roasted vegetables)... garnish as you see fit.



Recent Posts


courgette ribbons zucchini noodles creative cooking mindfulness dairy free strawberry mousse Shepherd's Pie raw nut tarts vegan patties vegan fritters vegan Indian cooking no refined sugar organic goji berries vegan inspo corn meal veganplantfood pizza no cheese chilli vegan shepherd's pie fresh salad rawfood raw food share cashew cheese raw granola bars vegetarian pad thai healthy vegan food gluten free cooking uncooking pad thai raw pad thai romesco vegan lifestyle vegan christmas treats spiralized veggies natural cooking plant-based my name is Spice polenta umami flavours gluten free pizza base vegan satay sauce vegan parmesan cheese mineral-rich mindful cooking fermented nut cheese raw vegan vegan food dairy free desserts eggplant roulades French cuisine Middle Eastern healthy lifestyle vegan Moroccan food raw vegan quiche unbaked carrot cake chickpea pancakes summer food plant based lifestyle spicy vegan food plantfood plant based diet dairyfree pesto spicy organic quinoa vegetarian shepherd's pie clean eating conscious cooking vegetarian diet beetroot carpaccio raw food vegan sushi raw caramel what vegans eat gluten free desserts pink salt super foods conscious life crafting the future of food raw vegan tarts nut cheese conscious eating conscious living granola bars no preservatives raw lasagne miso paste spicy fritters Moroccan raw pizza bases raw food diet raw vegan icing egg free desserts conscious lifestyle nut cheeses midfulness organic cereals dairyfree sweets organic rocket stuffed potatoes plantstrong rice malt syrup natural food plant-based lifestyle vegan desserts goji berries cashew sour cream cauliflower pizza crust VEGAN marinades alfredo sauce mediterranean food gluten free pizza breakfast ideas plantbasedlifestyle vegan food ideas plant-based pancakes organic ingredients spreads date paste dair free Indian food plant food vegan pesto plantpower raw cakes vegan comfort food xmas tarts no additives super grains dairy free pizza plantpowered vegan community vegan foodshare healthy diet vegan pancakes yummy vegan food chickpea patties spicy food vegan inspiration plantbased lifestyle vegetable fritters warming spices socca rawfood lifestyle spicy indian food fresh vegetables raw food inspiration spicy Vindaloo vegetarian cooking dairy free shepherd's pie glutenfree lifestyle dairy free cheese consciousness vegan food inspiration plant power peanut sauce vegan breakfast ideas creative vegan cooking cauliflower pakoras plantbased diet plantbased pizza wholemeal chapattis plant-based diet vegan curry raw carrot cake plantbased dairy free lifestyle chilli sambal organic gluten free pancakes meat free shepherd's pie raw fod diet vegetarian lifestyle vegetarian lifestye raw food inspo natural lifestyle gluten free vegan salads raw fermented cheese vegan christmas pies dairy free parmesan Indian chapattis vegan pizzas dairyfree lifestyle delicious raw desserts macadamia cheese refined sugar free vegan food inspo Moroccan cooking dehydrated cauliflower pizza crust vegan French cuisine plantbased cooking dairy free caramel dips vegetarian food inspiration whole grains vegan salad spicy patties spices healthy vegan lifestyle felafel salted capers Middle Eastern food pesto vegan food share plantbased pizza bases plantbased cakes umami chickpea fritters himalayan pink salt spice paste walnut cheese raw cheesecake raw quiche plant based cheese dairy free cheesecake egg free mousse zoodles spice blends vegan cooking vegan christmas tarts veganism vegetable patties vegan xmas tarts plant based Moroccan cuisine vegan Indian food plantbased pastries organic wholefoods dairyfree desserts amaranth vegan diet almond crumb plant strong dairy free pancakes Ras el Hanout Middle Eastern spices sweet potato fritters raw torte vegan cheese raw cheese Moroccan spices itaian pizza veganlifestyle organic vegetables satay sauce vegetarian food raw lifestyle plant-based cheese raw fruit tarts unbaking vegan beetroot carpaccio raw food community raw carrot cakes vegetarian activated buckwheat spice pastes raw food lifestyle vegetarian sushi coconut chutney healthy cooking pear and rocket salad mediterranean cooking fresh Summer salad raw foodshare vegetarian curry coriander pesto chermoula raw parmesan zuchinni noodles spicy vegetarian food dehydrated pizza base dairy free raw pizza dairyfree diet ancient grains vegan pad thai Moroccan fruit and nuts raw desserts cauliflower pizza base