My Name Is Spice

Pear parsnip and carrot salad with toasted sesame seeds

Imogen Taylor - Sunday, July 24, 2016


Dishes like this make me fall in love with veggies all over again; I love plants!!!

I have shaved the parsnip and the carrot, and roasted them in the oven till crispy. Then served them with pear, radish, red onion and organic rocket on a bed of grains; quinoa, amaranth, buckwheat and lentils (actually an organic soup mix).. What a cocophony!! But it was outrageously good..


Recent Posts


Ras el Hanout Middle Eastern food French cuisine conscious eating dairy free pizza gluten free cooking nut cheeses vegan Moroccan food ancient grains organic goji berries creative vegan cooking vegan lifestyle plant based vegan food share spicy vegetarian food spreads plant based lifestyle vegetarian spice blends plantbased cooking almond crumb beetroot carpaccio vegan shepherd's pie raw carrot cake vegan food no preservatives organic vegetables alfredo sauce vegetarian diet vegan christmas pies vegan christmas treats plant based diet vegan beetroot carpaccio plant strong walnut cheese organic cereals coriander pesto raw caramel glutenfree lifestyle sweet potato fritters vegan curry rawfood lifestyle vegan food inspiration consciousness Indian chapattis refined sugar free activated buckwheat raw food raw vegan tarts raw lifestyle plant-based pancakes raw vegan Middle Eastern salted capers delicious raw desserts vegetarian pad thai vegan food ideas super grains no additives pesto cauliflower pizza base raw vegan quiche mindfulness chermoula meat free shepherd's pie raw food lifestyle corn meal plantbased lifestyle natural lifestyle cashew sour cream umami flavours miso paste organic wholefoods romesco vegetable fritters healthy lifestyle spicy plantbasedlifestyle vegan fritters raw pizza zucchini noodles vegan inspiration cauliflower pakoras spices umami plantpowered courgette ribbons vegan parmesan cheese vegan cheese socca conscious living vegan food inspo raw fod diet whole grains vegan desserts dairy free strawberry mousse pear and rocket salad vegetarian sushi dehydrated pizza base spicy fritters felafel vegan French cuisine conscious lifestyle spiralized veggies spicy patties vegetarian food gluten free desserts veganlifestyle yummy vegan food vegan salads what vegans eat fresh vegetables mediterranean food fermented nut cheese raw food diet zuchinni noodles dair free vegan pad thai plant-based cheese raw carrot cakes fresh Summer salad himalayan pink salt spicy indian food Middle Eastern spices dairy free cheese raw torte peanut sauce coconut chutney raw food inspiration raw vegan icing dairyfree lifestyle vegan cooking plant based cheese vegetarian curry wholemeal chapattis organic ingredients raw pad thai raw fruit tarts Moroccan fruit and nuts plantbased diet conscious life vegan inspo gluten free raw desserts organic itaian pizza unbaking dairy free lifestyle vegetarian cooking natural food VEGAN raw lasagne pizza no cheese unbaked carrot cake raw cheesecake spice paste super foods amaranth mineral-rich raw granola bars vegetarian lifestye nut cheese spicy food marinades vegan diet date paste raw foodshare vegetarian lifestyle Moroccan cooking dairy free desserts vegetable patties no refined sugar goji berries mediterranean cooking dairyfree sweets gluten free pancakes raw parmesan vegetarian shepherd's pie warming spices organic quinoa plant-based lifestyle vegan sushi vegan pesto dairy free pancakes eggplant roulades plantfood dairy free Moroccan cuisine creative cooking plantbased pastries spice pastes vegan comfort food dairy free cheesecake raw quiche vegan pancakes healthy vegan lifestyle plant-based diet plantstrong spicy Vindaloo conscious cooking dairy free caramel dips satay sauce organic rocket healthy cooking plant-based clean eating egg free mousse vegetarian food inspiration vegan christmas tarts raw cakes natural cooking uncooking plantbased pizza dairy free shepherd's pie egg free desserts dairy free parmesan vegan Indian food vegan Indian cooking cauliflower pizza crust zoodles plantbased pizza bases Moroccan vegan breakfast ideas pad thai midfulness my name is Spice raw food community healthy vegan food raw nut tarts raw food share plantbased gluten free pizza base breakfast ideas vegan community vegan pizzas plant power vegan salad pink salt chickpea patties chilli mindful cooking spicy vegan food dairyfree desserts Moroccan spices cashew cheese vegan xmas tarts Shepherd's Pie xmas tarts vegan patties plantbased cakes dairyfree diet stuffed potatoes plantpower rice malt syrup chickpea pancakes dehydrated cauliflower pizza crust raw cheese granola bars gluten free pizza summer food healthy diet dairyfree pesto Indian food macadamia cheese polenta chilli sambal veganism raw fermented cheese fresh salad vegan satay sauce plant food vegan foodshare raw food inspo veganplantfood rawfood crafting the future of food raw pizza bases chickpea fritters