Print

My Name Is Spice

Because it's Summer

Imogen Taylor - Wednesday, January 11, 2017

Healthy, happy and lively dinner vibe created with garden-fresh vegetables; I have blanched the broccoli and added it to the raw spinach; chickpeas cooked in a vegetable stock, red onion, shredded cucumber, finely shaved pear, along with toasted almonds, pumpkin and sesame seeds.

Dress with an avocado dressing;

1 ripe avocado

juice of 1 large lemon (or 2 smaller lemons)

1 clove garlic

1 generous tsp honey

1 drop cider vinegar (use sparingly so it doesn't dominate)

salt and freshly grated pepper

Blitz in a blender then add some extra virgin olive oil till you have the desired consistency.

Too good!

    

 

Save

Recent Posts


Tags

pesto gluten free pizza vegetable patties nut cheese amaranth vegan food inspiration vegan diet gluten free pizza base vegan pizzas miso paste raw food inspo vegan fritters plant-based diet egg free mousse organic plantbased cakes vegan food vegan food inspo itaian pizza Ras el Hanout vegetarian food sweet potato fritters plantbased lifestyle fresh vegetables spicy raw fermented cheese Shepherd's Pie conscious living ancient grains raw pizza stuffed potatoes plant based cauliflower pakoras spice blends raw quiche vegan parmesan cheese dairyfree pesto plant power plant based cheese raw carrot cake raw lasagne dehydrated pizza base umami flavours raw vegan quiche raw cheese plantbased pizza plant-based cheese mediterranean food Middle Eastern spices vegetarian lifestye vegan Indian cooking raw carrot cakes raw nut tarts eggplant roulades vegan beetroot carpaccio raw cakes fresh salad vegan salads organic cereals pink salt zoodles veganplantfood gluten free cooking rice malt syrup organic goji berries vegan community vegan cheese vegan breakfast ideas what vegans eat vegan pad thai pizza no cheese vegan food ideas coconut chutney vegan French cuisine healthy vegan lifestyle felafel macadamia cheese my name is Spice vegan cooking plant-based whole grains plantbasedlifestyle plantpowered raw torte cashew cheese satay sauce dairy free strawberry mousse vegetarian mindfulness raw fruit tarts Indian food healthy vegan food dairy free desserts plantstrong no preservatives raw pad thai dairy free shepherd's pie natural food raw parmesan clean eating natural lifestyle conscious eating dairyfree sweets dairyfree lifestyle plantbased pizza bases spicy indian food raw vegan vegan desserts cauliflower pizza crust polenta Moroccan spices vegan christmas treats vegetarian food inspiration dehydrated cauliflower pizza crust vegan comfort food date paste gluten free desserts vegan salad raw vegan icing pad thai vegan satay sauce conscious cooking rawfood raw pizza bases dairy free cheese spice paste plant based diet vegetarian lifestyle plantpower spice pastes dairy free lifestyle chickpea pancakes French cuisine Moroccan fruit and nuts raw food community raw food inspiration dairyfree desserts zuchinni noodles rawfood lifestyle Moroccan cooking plant based lifestyle vegan patties dairy free vegan lifestyle plantfood chilli vegan shepherd's pie fermented nut cheese plantbased diet vegetarian curry healthy cooking dairy free parmesan zucchini noodles plant strong gluten free vegetarian pad thai meat free shepherd's pie creative cooking yummy vegan food umami egg free desserts plantbased cooking unbaked carrot cake summer food conscious life granola bars raw cheesecake unbaking vegan pesto raw food diet consciousness spiralized veggies vegan christmas tarts refined sugar free healthy lifestyle VEGAN raw food plantbased pastries almond crumb vegan foodshare vegan xmas tarts vegetarian cooking dips activated buckwheat vegan food share vegan Moroccan food spices himalayan pink salt super foods vegetarian diet organic quinoa corn meal plant-based pancakes vegetable fritters dair free vegetarian sushi chilli sambal raw food lifestyle plantbased spreads spicy patties healthy diet spicy vegan food raw vegan tarts raw desserts raw caramel salted capers gluten free pancakes no additives beetroot carpaccio mediterranean cooking vegan Indian food chermoula Middle Eastern delicious raw desserts dairy free caramel raw food share plant food mindful cooking walnut cheese wholemeal chapattis veganism Moroccan cuisine vegan pancakes vegetarian shepherd's pie raw lifestyle organic ingredients vegan curry Middle Eastern food warming spices natural cooking cashew sour cream raw granola bars spicy food organic vegetables vegan inspiration courgette ribbons mineral-rich dairyfree diet vegan sushi creative vegan cooking conscious lifestyle xmas tarts peanut sauce coriander pesto spicy vegetarian food vegan christmas pies cauliflower pizza base Moroccan alfredo sauce spicy fritters socca spicy Vindaloo Indian chapattis organic rocket super grains raw fod diet dairy free pizza midfulness glutenfree lifestyle fresh Summer salad organic wholefoods nut cheeses veganlifestyle chickpea patties raw foodshare breakfast ideas pear and rocket salad plant-based lifestyle dairy free pancakes marinades vegan inspo dairy free cheesecake uncooking no refined sugar chickpea fritters crafting the future of food goji berries romesco

Archive