My Name Is Spice

Vindaloo Curry cooked in Clay Pot

Imogen Taylor - Friday, August 25, 2017
I wanted to try cooking this vegan curry in a clay pot; to keep all the vegetables intact, enhance the flavour, and so I wouldn't have to stir it!!!


This is a Vindaloo curry in nature, with cauliflower, carrots, courgettes, eggplant, chillis, onion, garlic, ginger, and a generous whack of Vindaloo paste; plus fresh tomatoes and a tin of coconut cream.


Serve with whole grain rice and a lemon or lime wedge. Super yummmmy!

Recent Posts


fermented nut cheese organic cereals raw cheesecake goji berries umami flavours dairyfree diet amaranth plantbased pizza no cheese yummy vegan food date paste vegan pesto organic quinoa vegan cooking xmas tarts raw cheese vegan cheese dips dairy free strawberry mousse plant strong spicy food plantbasedlifestyle vegan christmas pies no preservatives almond crumb veganplantfood raw desserts delicious raw desserts vegan foodshare dairyfree sweets super grains natural lifestyle plantbased lifestyle glutenfree lifestyle raw fruit tarts vegetarian lifestye spiralized veggies nut cheese raw fermented cheese marinades raw granola bars vegan satay sauce dairy free pizza vegan food inspo natural cooking rawfood vegetarian lifestyle chilli sambal breakfast ideas plant based lifestyle wholemeal chapattis raw carrot cake plant-based lifestyle vegan French cuisine ancient grains Moroccan fruit and nuts raw food share fresh salad socca plant based cheese dairy free desserts peanut sauce fresh Summer salad Middle Eastern food beetroot carpaccio vegan desserts spices what vegans eat pesto gluten free pizza base vegetarian food inspiration refined sugar free raw vegan whole grains conscious cooking dairy free cheese raw food plantbased pastries healthy cooking pear and rocket salad Middle Eastern plantpower raw torte pad thai vegetable fritters vegan salads raw food lifestyle organic goji berries plantpowered courgette ribbons cashew sour cream gluten free pizza creative vegan cooking cauliflower pizza crust rawfood lifestyle raw nut tarts gluten free cooking Moroccan cuisine chickpea fritters healthy vegan lifestyle raw pizza unbaked carrot cake raw caramel vegetarian cooking no additives spice blends vegan Moroccan food raw vegan quiche warming spices felafel raw cakes fresh vegetables vegan community dairy free plantbased cakes plantbased pizza vegan pad thai vegan lifestyle organic vegan pizzas raw foodshare raw food inspo dairy free pancakes vegetable patties salted capers activated buckwheat plant-based pancakes healthy vegan food Ras el Hanout conscious life zucchini noodles eggplant roulades vegan christmas treats satay sauce spicy macadamia cheese vegetarian vegetarian shepherd's pie vegan Indian food stuffed potatoes vegan christmas tarts zuchinni noodles raw food inspiration corn meal plantstrong vegan fritters vegan pancakes meat free shepherd's pie vegetarian sushi vegan xmas tarts dairy free shepherd's pie dehydrated pizza base plant-based diet vegan sushi dairy free cheesecake vegetarian curry my name is Spice rice malt syrup vegan food inspiration walnut cheese umami gluten free desserts dairy free lifestyle cauliflower pizza base raw lasagne chermoula vegan food share polenta cashew cheese super foods vegan patties raw parmesan raw quiche Indian food healthy diet dairy free parmesan mindful cooking raw lifestyle mineral-rich plantbased cooking vegan salad chilli himalayan pink salt nut cheeses conscious lifestyle organic vegetables healthy lifestyle natural food vegan beetroot carpaccio raw vegan icing organic wholefoods vegan shepherd's pie raw pad thai vegan inspo chickpea patties spice pastes no refined sugar mediterranean food spicy indian food egg free mousse vegetarian food raw vegan tarts veganlifestyle dairy free caramel raw food community pink salt unbaking plantbased diet uncooking plant-based cheese egg free desserts gluten free pancakes alfredo sauce spicy Vindaloo VEGAN dairyfree pesto crafting the future of food cauliflower pakoras spicy vegan food dairyfree desserts Moroccan cooking miso paste Indian chapattis organic rocket vegan comfort food vegan Indian cooking spice paste romesco raw carrot cakes dehydrated cauliflower pizza crust coriander pesto dair free summer food spicy vegetarian food spicy fritters vegan food ideas clean eating consciousness raw fod diet zoodles conscious eating vegetarian pad thai plant based diet conscious living veganism sweet potato fritters vegan diet spicy patties plantfood dairyfree lifestyle vegan food creative cooking plant power plant food plant-based coconut chutney raw food diet plant based French cuisine plantbased pizza bases vegan breakfast ideas mindfulness granola bars Moroccan vegan curry gluten free Middle Eastern spices Shepherd's Pie mediterranean cooking itaian pizza Moroccan spices raw pizza bases organic ingredients chickpea pancakes midfulness vegan parmesan cheese spreads vegan inspiration vegetarian diet