Print

My Name Is Spice

Raw Vegan Christmas Tarts

Imogen Taylor - Wednesday, December 28, 2016

Everything is possible on a raw food diet; I have made the tart cases with nuts, dates, linseed, a pinch of mineral-rich pink salt, and some coconut oil.

For filling; half the tarts have a mashed banana filling (which has a surprisingly good effect); and the other half a fruit mince filling - add a splash of alcohol if you choose.

On top I have added a chocolate ganache; melt coconut oil with cocoa powder and some maple syrup (you can melt some dark chocolate as well but then it's no longer "raw").

Garnish with red Xmas fruits et voila!

           

Save

Recent Posts


Tags

Middle Eastern food alfredo sauce raw vegan tarts vegetarian curry raw food community delicious raw desserts plantbased vegetarian vegan lifestyle vegetarian diet dairyfree pesto raw lifestyle plantfood stuffed potatoes refined sugar free raw cheese vegan breakfast ideas vegan sushi peanut sauce spices vegan Indian food plant based cheese amaranth cauliflower pizza base breakfast ideas organic vegetables conscious eating vegetarian food vegetarian pad thai gluten free polenta raw carrot cake vegetable fritters dairy free caramel Moroccan spices Moroccan cuisine vegetarian lifestye vegan community dairyfree diet vegan pad thai healthy cooking plantbased pizza vegan desserts dairyfree sweets dairy free lifestyle dairy free pizza spice paste spicy vegan fritters spicy food spicy patties raw torte plant strong umami flavours whole grains raw pizza date paste plant-based dairy free desserts vegan salads beetroot carpaccio yummy vegan food Shepherd's Pie plantbasedlifestyle vegetarian sushi Moroccan fruit and nuts chickpea patties plant-based pancakes felafel himalayan pink salt organic ingredients spicy vegetarian food plant-based lifestyle French cuisine nut cheese vegetarian food inspiration plantpowered ancient grains my name is Spice organic cereals vegan comfort food plant food nut cheeses raw food share spice blends vegan food inspo raw food diet sweet potato fritters vegan diet super grains satay sauce consciousness raw cakes vegan shepherd's pie raw granola bars plantbased cakes vegan parmesan cheese dairy free parmesan vegetarian lifestyle chermoula plantbased cooking raw pizza bases cashew sour cream raw parmesan dehydrated cauliflower pizza crust raw cheesecake midfulness Indian food zoodles conscious cooking chickpea fritters raw food inspo veganlifestyle creative cooking vegan Indian cooking marinades unbaking mineral-rich vegan French cuisine Middle Eastern spices plant power raw food lifestyle organic quinoa no additives granola bars veganplantfood no refined sugar organic rocket vegan pizzas eggplant roulades organic raw lasagne activated buckwheat raw foodshare dairy free cheesecake fermented nut cheese plant-based diet raw nut tarts vegan beetroot carpaccio vegan pesto spicy Vindaloo pink salt spicy indian food mediterranean food mindful cooking vegan cooking raw vegan icing plantpower vegan satay sauce VEGAN cashew cheese raw vegan vegan christmas pies fresh salad gluten free cooking healthy vegan food vegetarian shepherd's pie vegan inspo vegan patties plantbased lifestyle socca xmas tarts spiralized veggies chilli sambal pizza no cheese gluten free desserts Indian chapattis miso paste dairy free strawberry mousse coriander pesto spicy fritters conscious lifestyle courgette ribbons Moroccan cooking vegan christmas tarts raw food inspiration romesco vegan salad chickpea pancakes clean eating rawfood lifestyle raw food plantbased diet creative vegan cooking macadamia cheese dairy free pancakes natural lifestyle no preservatives vegetable patties organic wholefoods plantbased pastries almond crumb corn meal raw pad thai coconut chutney mediterranean cooking Moroccan plant-based cheese dairy free shepherd's pie itaian pizza vegan curry raw desserts rawfood uncooking cauliflower pakoras plantbased pizza bases Middle Eastern vegan food inspiration vegan food ideas wholemeal chapattis raw fermented cheese vegan xmas tarts super foods natural cooking raw carrot cakes healthy lifestyle meat free shepherd's pie egg free desserts pad thai umami Ras el Hanout cauliflower pizza crust crafting the future of food walnut cheese dairy free rice malt syrup vegan cheese gluten free pizza dairy free cheese vegan christmas treats summer food spice pastes unbaked carrot cake dehydrated pizza base gluten free pizza base glutenfree lifestyle healthy diet egg free mousse vegan food vegetarian cooking dairyfree lifestyle raw caramel vegan Moroccan food goji berries vegan inspiration salted capers gluten free pancakes chilli natural food dips raw vegan quiche zuchinni noodles spicy vegan food pesto dairyfree desserts fresh vegetables plant based fresh Summer salad spreads conscious living organic goji berries plant based diet plant based lifestyle vegan pancakes veganism mindfulness warming spices raw fod diet vegan food share raw fruit tarts pear and rocket salad dair free conscious life vegan foodshare plantstrong zucchini noodles raw quiche healthy vegan lifestyle what vegans eat

Archive