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Baharat Spice Blend 60 gm
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| A blend of aromatic & exotic spices traditional to Arabic and Iraqi cooking, Baharat "conveys all the romantic fragrances of everything that is spice" (Ian Hemphill). Cook with eggplant to make a dip or spread; coat chopped Mediterranean vegetables... |
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$12.00 |
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Bed of Roses from Elements of Spice.
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| Authentic Moroccan Spice blend. Ingredients include: cassia, nutmeg, grains of paradise, saffron and rose petals. Prawns come to life fried in olive oil and a generous sprinkle of rub, served with a dash of lemon and cooking juices spooned over couscous.. |
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$12.90 |
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Berbere Spice Blend 60 gm
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| An Ethiopian Spice Mix, Berbere is comparable to an Indian Garam Masala. Pungent, sweet and earthy in fragrance; staple ingredients include ginger, cloves and chillies. Use as a rub to coat meats before barbecuing, roasting, grilling... |
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$12.00 |
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Butter Chicken Marinade 260 gm
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| This North Indian specialty, combining aromatic spices with saffron, has become one of India’s most popular dishes. This is a Butter Chicken spice paste from Charmaine Solomon.
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$17.95 |
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CAPE MALAY CURRY Powder 100gm
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| From the AFRICA SPICE COLLECTION comes my favourite spice mix of the moment; Cape Malay Curry. What wonderful flavours! Use with lamb, chicken and in vegetarian dishes. I adore it with seafood. Ingredients and recipe to follow: see product details |
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$13.90 |
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